Summary
Overview
Work History
Education
Skills
Timeline
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Cristina Salas

Pico Rivera,CA

Summary

Dynamic banquet server with extensive experience at Sheraton Cerritos, excelling in high-volume dining environments. Proven expertise in event setup and breakdown, ensuring seamless guest experiences. Recognized for strong teamwork and exceptional customer service, consistently maintaining a clean and organized dining area while efficiently managing multiple tasks under pressure.

Overview

20
20
years of professional experience

Work History

Banquet Server

Sheraton Cerritos
08.2005 - Current
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Maintained a clean and organized dining area for optimal guest comfort and enjoyment.

Banquet Server

Kyoto Grand Hotel
03.2010 - 04.2015
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Maintained a clean and organized dining area for optimal guest comfort and enjoyment.

Education

Adult School

Rio Hondo College
Whittier, CA
2003

Skills

  • Strong teamwork
  • Time management
  • Customer service
  • Food service
  • Customer service focus
  • Clearing tables efficiently
  • Event setup and breakdown
  • Punctual and reliable
  • Physical coordination
  • Hospitality service expertise
  • Arranging banquet hall
  • Tableside service
  • Table setting expertise
  • Table arrangements
  • Buffet management
  • Ordering procedures
  • High volume dining
  • Issue resolution

Timeline

Banquet Server

Kyoto Grand Hotel
03.2010 - 04.2015

Banquet Server

Sheraton Cerritos
08.2005 - Current

Adult School

Rio Hondo College
Cristina Salas