Deli Bakery Associate
Food Lion
Carrboro, NC
09.2024 - Current
- Trained new employees in proper bakery procedures and techniques.
- Listened to guests to understand needs and help each person select optimal products and services.
- Managed customer complaints and resolved issues in a timely and professional manner.
- Labeled bakery items by inputting data into digital weighing machine.
- Followed all safety protocols when operating kitchen machinery.
- Managed inventory levels by restocking shelves as needed.
- Wrapped, weighed, and priced bakery items, ensuring accurate labeling.
- Greeted customers to determine wants or needs.
- Took custom cake and bakery orders, ensuring all details were accurately recorded.
