Customer service-oriented professional with a strong focus on building positive relationships. Experienced with coordinating administrative tasks and maintaining organized office environments. Utilizing strong organizational skills to enhance office efficiency and support team operations. Reliable team player with keen focus on achieving results and adapting to changing and administrative needs.
Overview
17
17
years of professional experience
Work History
Leasing Professional | The Brook on Janes
(Formally Managed by Quarterra; Now Under Two Coast Living as of Aug 2024)
Bolingbrook, IL
05.2021 - Current
Managed scheduling and calendar coordination for community tours, move-in and move-outs while ensuring timely meetings and efficient use of time.
Provide personalized tours of property, showcasing unit features and amenities tailored to each prospect's needs.
Managing high-volume inbound and outbound calls including email lead follow-up.
Confidentially collect organize and verify required documents to process applications.
Coordinate with Village Code Enforcement to schedule apartment inspections and ensure compliance with local regulations.
Liaison between vendors, service team and residents to ensure community service needs.
Increase lease renewals by building strong relationships with residents and addressing concerns promptly.
Assisted in overseeing social media content for property. Utilizing social media platforms effectively to engage with current residents and attract new ones.
Coordinate monthly resident events to enhance community engagement and foster relationships among residents.
Rooms Manager
Hyatt Lodge Oak Brook
Oak Brook, IL
09.2016 - 05.2021
Oversee day-to-day operations of a 218-room hotel with direct supervision of staff of over 24 employees between Housekeeping and Front Desk.
Hire and train new employees, demonstrating best methods for serving guests requests and guestroom cleanliness.
Addressed any escalated guest complaints and offer solutions that maintain high guest satisfaction.
Managed inventory levels, ensuring proper supply chain management for guest amenities and housekeeping needs.