CRYSTIAN MENDOZA
Lana Restaurant
San Marcos,CA
3
years of professional experience
Highly motivated and detail-oriented individual seeking a challenging position as a Bartender, Busser, Back Bar Assistant, or Driver to contribute to the smooth operation of any establishment and ensure excellent customer service. Committed to supporting a service team to maintain cleanliness and organization in a fast-paced restaurant environment. Pursuing a career opportunity in a world-class property that values personal development and success for all team members. Possessing strong verbal communication skills, superb customer service and interpersonal skills. Excels at managing multiple assignments and priorities in a fast-paced environment while maintaining a high level of attention to detail.
Work History
Backbar/Busser
7 Months- Provided exceptional customer service in a high-volume bar environment.
- Prepared and served alcoholic and non-alcoholic beverages according to company standards.
- Maintained cleanliness and organization of the bar, storage areas and workstations.
- Prepared syrups for mixed drinks and garnishes, stocked liquor, beer & supplies to ensure smooth operations.
- Processed cash and credit card transactions accordingly.
- Build positive relationships with guests, creating a welcoming atmosphere and encouraging repeat business.
Backbar/Table Busser
3 Months- Assisted in setting up special events by laying out place settings.
- Assisted servers in delivering food to guests' tables.
- Performed side work duties such as restocking silverware bins and refilling salt shakers.
- Stocking, inventory management, cleaning, keg management, and preparing garnishes.
- Customer service skills: communication, active listening, and problem-solving.
- Other Skills: Multitasking, organization, time management, and teamwork.
Barback / Busser
2 Months- Ensuring bar is fully stocked for service.
- Food expo and table setting. Continuously upholding cleanliness standards.
- Hosting and seating
Catering Server
2 Months- Worked as a server, was responsible for delivering excellent customer service and ensuring the successful execution of catering events.
- Set up and arrange tables, chairs, linens, and other catering equipment at event venues.
Education
GED
Skills
Inventory management and stocking
Cash handling
Reconciliation
Service prep
Bilingual
Customer service
Multi-tasking
Problem solving
Communication skills
Team collaboration
Bar operations
Cleanliness standards
Languages
Spanish
Native or Bilingual
Education and Training
other
Timeline
Backbar/Busser
Lana Restaurant
11.2025 - CurrentRead More
Backbar/Table Busser
Cantina Del Rio
06.2025 - 09.2025Read More
Barback / Busser
Cielo Rooftop Lounge
11.2023 - 01.2024Read More
Catering Server
Florencia Private Catering Inc.
04.2023 - 06.2023Read More
Palomar College
GED
Read More