Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
19
19
years of professional experience
1
1
Certification
Work History
Line Cook
The Back Nine Golf Franchise
Indianapolis, IN
02.2023 - Current
I started on the pizza station and worked my way to grill there are 5 stations
I like to work in fast paced environment
I'm a hard worker and I get well with others really well.
Bartender/Server/Cook
Pure Eatery
Indianapolis, IN
09.2018 - 01.2021
Run the bar, making drinks to serving tables
Open to close also cooked on the line and kitchen prep as well.
Server/Bartender/Host/Trainer/retail ass./bar back
Hard rock cafe Indianapolis
Indianapolis, IN
05.2005 - 03.2019
I did everything in the front of house.
Education
High school diploma or GED in College prep -
Toronto High School
07.2000
Skills
Banquet Experience
Bartending
Busser
Cooking
Host/Hostess
Restaurant Experience
Restaurant Management
Serving Experience
Forklift
Warehouse Experience
Upselling
Food Preparation
Retail Sales
POS
Kitchen Experience
Catering
Kitchen Management Experience
Food Safety
Food Production
Culinary Experience
Inventory Control
Merchandising
Purchasing
Packaging
Meal Preparation
Labor Cost Analysis
Cash handling
Communication skills
Serving
Cleaning Experience
Profit & Loss
Hospitality
Leadership
Customer service
Time management
Sales
Aloha POS
Food industry
Micros POS
OpenTable
Organizational skills
Fine dining experience
Cash register
Management
Host/hostess experience
Computer skills
Certification
Bartender License, 02/01/26
Certified Forklift Operator, 02/01/26
Timeline
Line Cook
The Back Nine Golf Franchise
02.2023 - Current
Bartender/Server/Cook
Pure Eatery
09.2018 - 01.2021
Server/Bartender/Host/Trainer/retail ass./bar back