Cynthia Aparicio
Indianapolis,IN
Summary
Dedicated and highly- motivated employee with a desire to take on new challenges with an organization that appreciates attention to detail and commitment. Customer-focused professional with a passion for delivering exceptional service and building lasting relationships. Strong communication, and multitasking skills, and committed to creating positive client experiences. Work effectively on teams, as well as independently. Consistently prioritize efficiency and accuracy in all tasks to reach goals
Overview
4
4
years of professional experience
Work History
Lead Barista
Jack's Donuts Irvington
Indianapolis, IN
10.2024 - Current
- Describe menu items to customers and suggest appealing products.
- Create engaging displays for promotional materials such as menus or flyers.
- Supervise and train baristas to ensure adherence to company policies and procedures.
- Operate the cash register accurately and efficiently.
After-School Care Provider
Little flower Catholic School
Indianapolis, IN
09.2023 - 02.2024
- Communicated daily with children's parents or guardians about daily activities, behaviors, and related issues.
- Provided guidance to children on homework assignments and projects.
- Managed administrative program tasks such as taking attendance, updating logs, and tracking supplies.
- Encouraged positive behaviors among students by setting clear expectations and boundaries.
Canvass Director
Threshold Giving
Indianapolis, IN
03.2022 - 09.2023
- Used change methodologies to increase sales and led projects for increased productivity.
- Coached, developed, and motivated team to achieve revenue goals.
- Developed comprehensive training materials for new members of the canvassing team.
- Managed daily activities of the canvassing team including scheduling, route planning, and reporting.
Kitchen Assistant Manager
Bakersfield
Indiana, IN
07.2021 - 02.2022
- Oversaw inventory and ordered ingredients to restock freezers, fridges, and pantries.
- Trained employees on cooking techniques, safety standards, and performance strategies.
- Scheduled staff shifts according to business needs while ensuring adequate coverage.
- Worked in close collaboration with team members to ensure customers received high-quality service.
Education
Bachelor of Arts - Elementary Education
Western Governors University
Salt Lake City, UTBachelor of Arts - Culinary Arts
Universidad Del Valle De Puebla
Puebla, MexicoSkills
- Bilingual (Spanish)
- Problem Resolution
- Time Management
- Adaptive
- Creative
References
References available upon request.
Timeline
Lead Barista
Jack's Donuts Irvington
10.2024 - Current
After-School Care Provider
Little flower Catholic School
09.2023 - 02.2024
Canvass Director
Threshold Giving
03.2022 - 09.2023
Kitchen Assistant Manager
Bakersfield
07.2021 - 02.2022
Bachelor of Arts - Elementary Education
Western Governors University
Bachelor of Arts - Culinary Arts
Universidad Del Valle De Puebla
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