DA'KIRRA ANDERSON
Elevated Image and Primary Care
Renton,WA
1
Certification
8
years of professional experience
Dedicated Medical Assistant with expertise in clinical and administrative support within healthcare settings. Skilled in managing medical records, facilitating patient care, and enhancing office operations. Strong communicator adept at multitasking in fast-paced environments. Knowledgeable in medical terminology and clinical protocols to ensure effective patient interactions and seamless office efficiency.
Work History
Student Extern
1 Month- Coordinated scheduling for patient appointments, optimizing clinic workflow efficiency.
- Assisted in patient intake processes, ensuring accurate data entry and documentation.
- Supported clinical staff with administrative tasks, enhancing overall team productivity.
- Maintained electronic health records, ensuring compliance with privacy regulations and accuracy standards.
- Maintained equipment cleanliness and sterilization protocols, ensuring compliance with safety standards.
- Educated patients on post-treatment care, improving adherence to recovery guidelines.
- Assisted physicians with examinations and procedures, enhancing patient experience and workflow efficiency.
Plasma Center Technician
5 Months- Performed precise plasma collection procedures, ensuring donor comfort and minimizing adverse reactions.
- Educated donors on procedures, ensuring comfort and compliance during donation.
- Monitored donor reactions and provided immediate assistance to enhance safety.
- Educated donors on procedures to ensure comfort and compliance throughout donation process.
- Conducted routine inspections of facilities to maintain cleanliness and compliance with health standards.
- Collaborated with team members to maintain a clean and organized work environment, minimizing errors.
Teacher
8 Months- Developed and maintained classroom environment conducive to learning and appropriate for social and emotional development of students
- Delivered effective and differentiated classroom instruction to range of neurodiverse students.
- Provided feedback to parents regarding students' academic growth and behavioral development
- Promoted critical thinking to help students develop problem-solving skills
- Differentiated instruction using hands-on, active learning techniques
- Assessed student learning styles in order to differentiate instruction and meet the needs of diverse learners
- Managed classroom behavior effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
- Established and maintained a clean, safe, and organized learning environment to enhance student focus and engagement
- Cultivated relationships with students, parents, and colleagues through open communication and a supportive approach to learning.
- Managed classroom behavior by implementing clear rules and maintaining consistent consequences. effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
- Managed student behavioral issues to optimize classroom learning environment
- Provided feedback to parents regarding student's academic growth and behavioral development
- Developed strong relationships with students, parents, and colleagues by maintaining open lines of communication and fostering a supportive learning environment.
- Delivered effective and differentiated classroom instruction to a range of neurodiverse students.
Server/Trainer
1 Year 6 Months- Mentored new hires through training process, facilitating quick integration into team and boosting overall productivity.
- Mentored new hires through the training process, ensuring they became productive team members quickly and efficiently.
- Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
- Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
- Cultivated relationships with regular customers, fostering loyalty and encouraging repeat business for the establishment.
- Improved customer satisfaction by delivering efficient, friendly service during peak hours, contributing to a positive dining atmosphere.
- Exhibited strong multitasking abilities by managing multiple guest requests simultaneously without sacrificing quality or attention to detail.
- Optimized table settings for maximum efficiency in serving guests while maintaining elegant presentation standards.
- Assisted event coordinators in the seamless execution of events by efficiently setting up and breaking down venues.
Bartender/Server
4 Months- Built strong relationships with regular customers, enhancing loyalty and repeat business
- Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions
- Cultivated warm relationships with regular customers
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business
- Checked identification for minimum age for sale of alcoholic beverages
- Kept register accurate through correct billing, payment processing and cash management practices
- Promoted excellent service to customers, contributing to increased referrals and walk-in business
- Communicated dining orders to kitchen staff, ensuring special requests and dietary restrictions were accurately addressed
Seasonal Kitchen Lead/Cashier
9 Months- Worked with POS system to place orders, manage bills
- Checked guests' photo identification for validity and age requirements
- Built strong relationships with regular customers to enhance loyalty and repeat business
- Explained menu items and suggested appropriate options for food allergy concerns
- Kept register accurate through correct billing, payment processing and cash management practices
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs
- Monitored inventory levels to ensure availability of key items during peak service hours and special events
- Demonstrated enthusiasm and provided excellent service, contributing to increased customer referrals and walk-in traffic
- Implemented health and safety protocols to maintain compliance with local regulations and industry best practices.
- Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions
- Assisted in hiring decisions for new kitchen staff members based on experience, skill set alignment, and cultural fit within the existing team dynamic.
- Maintained organization and cleanliness of bar area during peak service hours
- Efficiently managed multiple tasks simultaneously while maintaining a professional demeanor
Receptionist
9 Months- Greeted members and checked them in at the front desk.
- Maintained the weight floor and balanced pool chemicals.
- Handled payment processing for billing.
Education
Medical Assisstant Certification - Medical Assissting
High School Diploma
Skills
EMR / EHR
Venipuncture
Clinical documentation
Specimen handling
Patient intake
Patient assessment
HIPAA compliance
Customer relations
Teamwork and collaboration
Certification
- Food Handler Certification
- ServSafe Alcohol
- First Aid & CPR
- BLS Certified
- Licensed Phlebotomist
Timeline
Student Extern
Elevated Image and Primary Care
03.2026 - 04.2026Read More
Plasma Center Technician
Biolife Plasma Services
03.2025 - 08.2025Read More
Teacher
Bright Horizons Early Learning Developmental Center
11.2023 - 07.2024Read More
Server/Trainer
TopGolf
07.2022 - 01.2024Read More
Bartender/Server
CHEERS BAR & GRILL
06.2021 - 10.2021Read More
Seasonal Kitchen Lead/Cashier
Sports
03.2020 - 12.2020Read More
Receptionist
LA Fitness
03.2018 - 12.2018Read More
Pima Medical Institute
Medical Assisstant Certification from Medical Assissting
Read More
Renton Technical College
High School Diploma
Read More