Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dale Norton

Thousand Oaks,CA

Summary

Results-driven Manager experienced in team development and operational coordination. Achieved organizational goals through effective relationship-building and strategic planning. Committed to fostering a productive work environment and driving continuous improvement.

Overview

16
16
years of professional experience

Work History

Delivery Driver

Uber Eats
Thousand Oaks, California
01.2020 - Current
  • Delivered meals efficiently to customers across various locations.
  • Navigated routes using GPS for timely deliveries.
  • Communicated with customers regarding delivery status and issues.
  • Maintained vehicle cleanliness and operational readiness.
  • Managed order pickups at local restaurants promptly.
  • Ensured food safety standards during transport of meals.
  • Collaborated with restaurant staff to streamline order fulfillment.
  • Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
  • Transported and safely delivered items to prevent damage or loss.
  • Drove safely in all weather conditions including rain, snow, sleet, ice.
  • Navigated routes with relevant map programs and GPS systems.
  • Handled merchandise in accordance with product handling standards.
  • Adhered to all applicable traffic laws while driving delivery vehicle.
  • Inspected vehicle and maintained gas, oil and water levels.
  • Cleaned interior and exterior of delivery vehicle at end of shift as needed.

Manager

Ruskey living trust
Camarillo, California
06.2020 - 09.2026
  • Led a team of XX employees, ensuring high productivity and excellent customer service.
  • Managed staff schedules to optimize resource allocation and workload distribution.
  • Oversaw daily operations, maintaining efficiency and quality standards.
  • Oversaw daily operations of trust management activities and client interactions.
  • Facilitated communication between clients and trustees to maintain strong relationships.
  • Led team meetings to discuss project updates and address operational challenges.
  • Provided leadership during times of organizational change or crisis situations.
  • Delegated work to staff, setting priorities and goals.
  • Assigned tasks to associates to fit skill levels and maximize team performance.
  • Recruited and hired qualified candidates to fill open positions.
  • Managed vendor relationships by negotiating contracts and ensuring timely delivery of goods and services.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.
  • Analyzed operational workflows to identify areas for process improvement and efficiency.
  • Enforced customer service standards and resolved customer problems to uphold quality service.
  • Analyzed customer feedback data to develop action plans for improving services offered.
  • Managed inventory levels to meet demand without overstocking, reducing waste.
  • Negotiated contracts and agreements with vendors and suppliers to reduce costs.
  • Reviewed completed work to verify consistency, quality, and conformance.
  • Coordinated transportation logistics for client appointments.
  • Managed payroll processing to ensure employees received accurate and timely compensation.
  • Oversaw marketing initiatives, increasing brand awareness and sales.

Head Cook

Cheyenne valley care center
Valley City, North Dakota
01.2017 - 01.2020
  • Supervised kitchen staff to ensure efficient meal preparation and service.
  • Planned daily menus in accordance with nutritional guidelines and resident preferences.
  • Trained new cooks on food safety standards and proper cooking techniques.
  • Served as lead cook, guiding and assisting training of less experienced cooks.
  • Managed food presentation to enhance the dining experience for residents.
  • Collaborated with dietary staff to accommodate special dietary needs of residents.
  • Oversaw sanitation practices to ensure a clean and safe kitchen environment.
  • Ensured that all food safety regulations were followed in the kitchen.
  • Trained new staff members in safe food handling procedures and knife skills.
  • Maintained inventory levels of food supplies and kitchen equipment for optimal operation.
  • Ordered supplies, ingredients, and equipment needed for the kitchen.
  • Cut, chopped and sliced meat and produce to prepare for cooking.
  • Operated a variety of kitchen equipment to measure and mix ingredients.
  • Cleaned and sanitized work stations and equipment, complying with regulatory procedures.
  • Sanitized counters and utensils used for preparation of raw meat, poultry, fish and eggs.
  • Checked freezer and refrigerator each day to verify proper functioning.
  • Kept kitchen, cooking utensils and storeroom clean and neat.
  • Provided guidance and support to cooks during busy periods or when unexpected issues arise.
  • Educated kitchen staff on proper nutrition and food allergy management.

Construction Worker

T&K construction
Bemidji, Minnesota
06.2014 - 12.2016
  • Assisted in framing, roofing, and drywall installation on various projects.
  • Maintained tools and equipment to ensure safe working conditions.
  • Followed blueprints and specifications to achieve accurate constructions.
  • Conducted site clean-up and organization for enhanced safety and efficiency.
  • Implemented safety protocols to minimize workplace hazards daily.
  • Utilized power tools such as saws, drills and sanders when necessary on projects.
  • Cleaned job sites daily removing debris, dirt and hazardous materials safely.
  • Maintained clean, safe working environment by removing debris from job site prior to shift completion.
  • Performed various carpentry tasks such as constructing walls, installing doors, windows and siding.
  • Mixed concrete, mortar and other materials to prepare building material.
  • Measured distances accurately using tape measures or laser measuring devices.
  • Inspected work areas for safety issues before beginning any task.
  • Transported materials from one site location to another using trucks or trailers.

Construction Worker

Ladue construction
Bemidji, Minnesota
06.2010 - 05.2014
  • Followed safety protocols to maintain a secure work environment.
  • Collaborated with team members to complete construction tasks efficiently.
  • Assisted in framing, roofing, and drywall installation on various projects.
  • Conducted routine inspections of tools and equipment for maintenance needs.
  • Mixed and poured concrete for foundations and structures as required.
  • Managed waste disposal and site cleanliness during construction activities.
  • Utilized power tools such as saws, drills and sanders when necessary on projects.
  • Cleaned job sites daily removing debris, dirt and hazardous materials safely.
  • Maintained clean, safe working environment by removing debris from job site prior to shift completion.
  • Performed various carpentry tasks such as constructing walls, installing doors, windows and siding.
  • Mixed concrete, mortar and other materials to prepare building material.
  • Measured distances accurately using tape measures or laser measuring devices.
  • Transported materials from one site location to another using trucks or trailers.
  • Assisted in the preparation of construction sites by clearing debris, leveling ground and erecting scaffolding.
  • Built temporary supports during construction processes such as shoring up beams or columns until they are set in place permanently.
  • Used laser measuring tools to calculate lengths, widths, and heights.
  • Installed formwork for concrete structures according to specifications.
  • Utilized two-way radios and hand signals to coordinate communication between equipment operators.
  • Loaded materials and tools into vehicles and unloaded upon arrival at jobsites.
  • Understood how to operate and maintain job site equipment safely and for maximum productivity.
  • Cleaned or prepared construction sites to eliminate hazards.
  • Learned and mastered skilled trade specialties under guidance of expert mentors.
  • Worked productively as lead or helping team member to drive customer satisfaction.
  • Demonstrated best safety practices working at heights and lifting various objects.

Delivery Driver

DoorDash
Thousand Oaks, California
01.2020 - Current
  • Delivered food orders promptly and efficiently to various locations.
  • Communicated with customers to confirm order details and delivery times.
  • Navigated routes using GPS technology to ensure timely deliveries.
  • Maintained vehicle cleanliness and performed routine checks for safety.
  • Coordinated with restaurant staff for smooth order pickups and handoffs.
  • Adapted to traffic conditions and adjusted routes as needed for efficiency.
  • Followed health and safety regulations during food transportation processes.
  • Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
  • Transported and safely delivered items to prevent damage or loss.
  • Drove safely in all weather conditions including rain, snow, sleet, ice.
  • Navigated routes with relevant map programs and GPS systems.
  • Handled merchandise in accordance with product handling standards.
  • Adhered to all applicable traffic laws while driving delivery vehicle.
  • Inspected vehicle and maintained gas, oil and water levels.
  • Cleaned interior and exterior of delivery vehicle at end of shift as needed.
  • Performed pre-trip inspections of delivery vehicle according to company guidelines.

Education

Bemidji High School
Bemidji, MN

Skills

  • Operations management
  • Staff management
  • Team leadership
  • Project coordination
  • Workforce management
  • Schedule preparation
  • Task delegation
  • Budget oversight
  • Vendor negotiation
  • Financial management
  • Financial records oversight
  • Customer service
  • Sales management
  • Marketing
  • Inventory management
  • Workflow analysis
  • Data analysis
  • Employee training
  • Staff training and development
  • Recruiting and interviewing
  • Effective communication
  • Verbal and written communication
  • Problem solving
  • Decision making
  • Shift scheduling
  • Documentation management
  • Inventory management

Timeline

Manager

Ruskey living trust
06.2020 - 09.2026

Delivery Driver

Uber Eats
01.2020 - Current

Delivery Driver

DoorDash
01.2020 - Current

Head Cook

Cheyenne valley care center
01.2017 - 01.2020

Construction Worker

T&K construction
06.2014 - 12.2016

Construction Worker

Ladue construction
06.2010 - 05.2014

Bemidji High School
Dale Norton