Dane Galasso

Eat N Park

11.2023 - Current

Used cash registers and credit card machines to cash out customers.
Assigned patrons to tables suitable for needs and restaurant section rotation.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Answered customer questions about hours, seating, and menu information.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Rearranged tables and chairs for large parties and retrieved high chairs for children.
Maintained balanced cash drawer with correct money values and accurate documentation.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Opened and closed seating sections according to volume of guests.
Answered phone calls to take orders, give information and document reservations.

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