Hardworking cook with skills in food preparation, cleaning and supply management. Focused on food safety and quick service for customers. Specializes in food.
Overview
2
2
years of professional experience
Work History
Cook's Assistant
a morelia mexican restaurant
Costa Mesa, CA
11.2021 - Current
Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
Monitored work areas, serving lines and eating areas to verify safe food preparation and service environment.
Took and recorded temperatures of food, refrigerators and freezers.
Prepared simple dishes like salads, sandwiches, as per instructions from the cook.
Cleaned work areas, equipment, utensils, dishes, and silverware between tasks.