Daniel LaCross
Saratoga Springs,NY
Summary
Dedicated cook with expertise in food preparation, sanitation practices, and customer service. Committed to maintaining high standards of cleanliness and delivering quality dishes that enhance dining experiences.
Overview
3
3
years of professional experience
Work History
Cook
Lago BY Draugthers
Saratoga Springs
10.2025 - Current
- Prepared and cooked menu items according to standard recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen workspace, adhering to food safety regulations.
- Assisted in inventory management, ensuring proper stock levels of ingredients and supplies.
- Collaborated with team members to streamline food preparation processes for efficiency.
Cook
Primo Pizzeria
Saratoga Springs
02.2025 - 10.2025
- Executed daily special preparations, adapting quickly to changing menu requirements.
- Monitored cooking times and temperatures to ensure optimal food quality and safety.
- Supported senior cooks in training new staff on kitchen procedures and equipment use.
- Contributed to positive dining experiences by delivering high-quality dishes promptly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Cook. Food Perp
Skidmore College
Saratoga Springs
02.2023 - 02.2025
- Prepared diverse menus according to dietary guidelines and preferences.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Collaborated with team members to enhance meal presentation and service efficiency.
- Assisted in inventory management, ensuring availability of fresh ingredients.
- Implemented food safety protocols to ensure compliance with health regulations.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Education
High School Diploma -
Saratoga High
Saratoga Springs, NY06-1988
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Strong attention to safe food handling procedures
- Food presentation
- Sanitation practices
Timeline
Cook
Lago BY Draugthers
10.2025 - Current
Cook
Primo Pizzeria
02.2025 - 10.2025
Cook. Food Perp
Skidmore College
02.2023 - 02.2025
High School Diploma -
Saratoga High