Summary
Overview
Work History
Education
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Daniel Thorp

Burlington,KS

Summary

Energetic dietary aide with several years of hands-on experience preparing and serving food to patients within healthcare facilities. Well-versed in sanitation and safety guidelines paired with in-depth knowledge of cooking and baking appliance operations. Successful multitasker possessing positive attitude and great sense of humor.

Proactive dietary aide with proven skills and extensive knowledge of food service protocols. Safety-focused with outstanding compassion and attention to detail. Efficient and professional worker dedicated to reliability.

Skilled Dietary Aide with experience in meal planning, preparation and serving for patients with various dietary restrictions. Strong understanding of nutritional requirements and ability to manage specific diets effectively. Demonstrated skills in managing kitchen operations, maintaining cleanliness standards and fostering patient satisfaction through quality food service. Significant impact in previous roles by improving meal delivery times and enhancing overall patient dining experience.

Energetic and reliable professional with high attention to detail and strong command of food preparation safety. Expertly supports servers through high-volume shifts and caters to guest needs. Frequently commended for reliability and initiative.

Skilled in diverse food preparation and serving tasks, with experience spanning from kitchen prep to customer service. Possess strong organizational skills, ability to work efficiently under pressure, and commitment to maintaining high standards of hygiene and quality. Contributed positively to team dynamics and consistently received positive feedback for speed and accuracy in fulfilling orders.

Overview

26
26
years of professional experience
1999
1999
years of post-secondary education

Work History

DIETARYAIDE/HOUSEKEEPER

LIFECARE OF AMERICA
Topeka, Ks
05.2023 - Current
  • Greeted visitors entering the kitchen area, provided them with information about services offered, and directed them accordingly.
  • Provided assistance with meal setup, serving, and clean up as needed.
  • Assisted in menu planning based on resident and patient preferences and dietary requirements.
  • Observed special diets prescribed by physicians or nutritionists.
  • Informed supervisor about any changes in patient's dietary needs or preferences.
  • Assisted in the ordering, receiving, storage, and inventory of food items.
  • Performed general cleaning duties such as sweeping floors, washing dishes, wiping countertops.
  • Checked temperatures of hot food before serving it to patients and residents.
  • Operated kitchen equipment safely and efficiently.
  • Prepared and served meals according to dietary guidelines.
  • Monitored expiration dates on products and disposed of any spoiled or expired foods.
  • Provided nutritional advice to residents and patients regarding their diet plans.
  • Cleaned and sanitized kitchen equipment and surfaces.
  • Assisted with preparation of snacks and other light meals.
  • Stocked supplies in dining areas as needed.
  • Maintained a safe working environment by following all safety protocols.
  • Ensured that all food was prepared according to established health standards.
  • Kept records of meal service for accurate billing.
  • Delivered meals to residents and patients in their rooms when requested.
  • Worked closely with dietitians to ensure proper nutrition for each resident and patient.
  • Set up trays for patients upon request.
  • Delivered snacks to nurse station for distribution to specific residents.
  • Stocked food and other supplies for main kitchen and units.
  • Set up trays and food service carts to deliver food to residents.
  • Assisted patients with special needs to eat meals, providing kindness and patience.
  • Cleaned and maintained dining room during and after each meal service.
  • Set tables before patients arrived to maintain meal plan productivity.
  • Served food and beverage items to residents, meeting therapeutic diets.
  • Followed dietary procedures in accordance with established policies.
  • Served specific meals to patients with special dietary needs.
  • Gathered soiled tablecloths and dietary linens and delivered to laundry.
  • Cleaned and sanitized kitchen, dining and utility areas to promote healthy environment.
  • Worked closely with team members to update cleaning protocols and increase aide efficiency.
  • Helped with meal prep for daily meals, following strict sanitation, and food handling guidelines
  • Treated patients and team members with dignity and respect.
  • Reported and documented resident changes in consumption or behaviors.
  • Engaged with residents to provide positive and enriching experiences.
  • Served food and snacks according to planned menu and patients' diet orders.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Directed patrons to restrooms and other amenities within facility.
  • Packaged and bagged cooked food and prepared items.
  • Refilled condiments, napkins and server workstations.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Rotated inventory to reduce waste and optimize freshness.
  • Made meals in accordance with company standards and requirements.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Maintained safe food handling practices to prevent germ spread.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Collaborated with team to deliver timely service of items.
  • Filled and served various beverages for customers.
  • Assembled and served meals according to specific guest requirements.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Oversaw inventory in buffet and reported replacement needs to kitchen management.
  • Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Followed safety procedures when handling hazardous materials.
  • Delivered requested items such as extra pillows or blankets to guest rooms.
  • Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
  • Sanitized all areas of the hotel lobby and public restrooms.
  • Observed proper use of chemicals when cleaning various surfaces.
  • Scrubbed kitchen appliances, countertops and fixtures.
  • Maintained a clean linen closet by folding sheets neatly on shelves.
  • Reported any maintenance issues or damage to supervisors immediately.
  • Changed bed linens and towels, tidied up rooms.
  • Responded to requests from guests regarding housekeeping needs.
  • Disinfected telephones, light switches and other frequently touched objects.
  • Replenished supplies such as drinking glasses and coffee cups in guest rooms.
  • Cleaned bathrooms, including toilets, tubs, showers and sinks.
  • Inspected guest rooms after cleaning to ensure they were presentable.
  • Ensured that all health standards were met during cleaning operations.
  • Provided information about hotel services upon request from guests.
  • Organized closets with hangers for guests' clothing items.
  • Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
  • Emptied trash receptacles throughout the property.
  • Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.
  • Maintained and organized cleaning supplies stock.
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Used cleaning chemicals following proper guidelines.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.
  • Used appropriate personal protective equipment and supplies when handling hazardous waste or chemicals.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Returned rooms to occupant-ready status to satisfy future guests.
  • Cleaned building floors by sweeping, mopping and scrubbing.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Reported maintenance concerns or repairs to appropriate supervisor for prompt remediation.
  • Assisted in laundry services including washing, drying, and folding linens.
  • Checked inventory for required supplies and made lists for needed cleaning products.
  • Sanitized and cleaned sinks, mirrors, toilets and showers.
  • Prepared rooms for meetings and arranged decorations, media equipment and furniture for social or business functions.
  • Delivered ironing boards, baby cribs and rollaway beds to guests' rooms.
  • Communicated with maintenance team on damages to repair.
  • Inspected furniture for damage or stains in between guest stays.
  • Replaced sheets and pillowcases daily and used hospitality corners on beds to provide comfort for guests.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Supplied extra towels and toiletries when requested to optimize guest comfort.
  • Adhered to daily cleaning schedules and updated as needed based on demand.
  • Maintained clean floors throughout property by sweeping, scrubbing and waxing.
  • Waxed and polished wood furnishings to restore faded appearance.
  • Communicated with customers about requests for additional supplies or cleaning services.
  • Swept and damp-mopped private stairways and hallways.
  • Monitored cleanliness of lobby, swimming pool and other common areas.
  • Sorted and counted linens and organized in storage areas.
  • Cleaned rugs and upholstery using vacuums and fabric shampoo when necessary.
  • Rendered detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Dusted and polished fixtures and cabinet hardware to maintain sparkling appearance.
  • Maintained well-stocked and well-organized service carts to support efficient and timely cleaning services.
  • Reported damage or theft of hotel property to management.

Caregiver

INDEPENDENT INC
Topeka, Ks
08.2015 - 05.2019
  • Provided emotional support for clients who were experiencing depression or anxiety due to their illness or disability.
  • Monitored vital signs, including blood pressure, temperature and pulse rate.
  • Educated families about available resources for home health care services in the local community.
  • Provided emotional support to clients during difficult times.
  • Maintained accurate records of services provided, changes in client condition, medications administered and other pertinent information.
  • Coordinated transportation services for clients when necessary.
  • Transported clients to doctor appointments and other errands using wheelchair accessible vehicles.
  • Developed plans for respite care when needed based on availability of family members or other caregivers.
  • Assisted with ambulation by providing support during transfers from bed to chair or wheelchair.
  • Encouraged independence while promoting self-care skills such as bathing, grooming and toileting needs.
  • Performed light housekeeping tasks related to the client's care such as laundry and changing linens.
  • Assisted elderly clients with activities of daily living, such as bathing, dressing and grooming.
  • Assured proper nutrition by preparing meals, grocery shopping and monitoring food consumption levels.
  • Provided companionship for elderly clients by engaging in conversation and participating in recreational activities.
  • Administered prescribed medications on a timely basis following care plan instructions.
  • Ensured compliance with all applicable laws, regulations and standards governing home health care services.
  • Prepared meals according to dietary requirements and assisted with feeding when necessary.
  • Helped maintain the safety of the client's environment by removing hazards such as rugs or furniture that could cause falls.
  • Assisted with meal planning to meet nutritional plans.
  • Observed patients for changes in physical, emotional, mental or behavioral condition and injuries.
  • Drove clients to shop for groceries, attend doctor appointments and run errands.
  • Improved patient outlook and daily living through compassionate care.
  • Laundered clothing and bedding to prevent infection.
  • Followed safe lifting and transferring techniques to transport residents.
  • Maintained clean and well-organized environment for client happiness and safety.
  • Built strong and trusting rapport with clients and loved ones.
  • Drove clients to doctors' appointments and social outings.
  • Monitored clients' activity levels and helped prevent sedentary behavior.
  • Contacted medical providers on behalf of clients to follow up on appointments.
  • Maintained cleanliness of clients' environment by cleaning surfaces and washing clothes or dishes.
  • Instructed family members on how to provide bedside care.
  • Planned and prepared healthy meals and snacks for clients and provided assistance with eating when necessary.
  • Organized oral medications for clients following dosage and schedule requirements.
  • Obtained sources of entertainment for clients to provide full and enjoyable daily activities.
  • Helped clients get in and out of beds and wheelchairs.

Mechanic

MENYOSE AUTO BODY
Topeka, Ks
02.2000 - 08.2004
  • Consulted with customers regarding service options available based upon their needs.
  • Repaired or replaced worn parts such as brake pads and wheel bearings using hand tools and power tools.
  • Installed new or rebuilt engines into vehicles following manufacturer's instructions for installation procedures.
  • Researched parts availability from vendors in order to complete repairs efficiently.
  • Assisted fellow mechanics when necessary during complex repairs.
  • Adjusted vehicle components according to specifications utilizing testing equipment such as dynamometers or chassis charts.
  • Explained technical diagnoses and needed repairs to non-mechanical individuals who lack technical knowledge.
  • Replaced faulty wiring harnesses in order to restore proper functioning of electrical systems.
  • Identified additional needed repairs by conducting visual inspections of the vehicle's interior and exterior.
  • Utilized computer diagnostic equipment to troubleshoot electrical issues in vehicles.
  • Organized tools and supplies neatly within the workspace for easy access during maintenance tasks.
  • Ensured safety protocols were followed while working on vehicles.
  • Educated customers about basic automotive maintenance techniques they can perform themselves at home.
  • Maintained accurate records of work performed in accordance with company standards.
  • Performed preventive maintenance services such as oil changes and tune-ups on cars and trucks.
  • Adhered strictly to safety requirements when operating machinery or handling hazardous materials.
  • Provided estimates for labor costs associated with repair projects prior to commencement of work.
  • Tested components with appropriate instruments to ensure proper operation.
  • Inspected, serviced, and repaired brakes, exhaust systems, transmissions, engines, suspension systems, drive trains, fuel systems and other vehicle components as required.
  • Diagnosed mechanical problems on a wide variety of vehicles using specialized tools and equipment.
  • Assessed vehicles or machinery to accurately diagnose and repair issues.
  • Engaged with customers to determine automotive requirements and communicate vehicular defects or problems.
  • Maintained garage safety protocols to meet regulatory and company expectations.
  • Examined loose bolts and specified safety devices on vehicles and made adjustments.
  • Executed preventive and corrective maintenance on work trucks and other vehicles.
  • Monitored shop equipment to maintain safe working condition.
  • Interpreted drawings and schematics to pinpoint sources of mechanical issues.
  • Addressed customer questions and concerns regarding products and services.
  • Connected electrical wiring to control panels and electric motors.
  • Conveyed troubleshooting diagnosis to customer and outlined proposed repair plan and associated costs.
  • Diagnosed and repaired vehicles during road call situations.
  • Completed required paperwork and delivered to customer.
  • Leveraged diagnostic tools and equipment to identify vehicle issues.
  • Attended safety and training meetings to learn techniques to avoid injuries and mishaps.
  • Kept detailed records of repairs, labor involved and parts used.
  • Adhered to all safety protocols and guidelines to prevent accidents and injuries.
  • Used diagnostics and troubleshooting tools to identify failures and equipment issues.
  • Conducted test drives before and after repair services.
  • Removed old oil, replaced filters, and added correct amounts of fluids.
  • Improved function of engines by replacing spark plugs, fuel filters and defective sensors.
  • Performed maintenance inspections, tune-ups, oil changes and other key services.
  • Checked vehicle mileage and determined necessary belts, fluids flushing or gasket replacements.
  • Completed standard inspections to assess wear and damage to vehicles.
  • Performed troubleshooting and diagnostic procedures to locate source of malfunctions.
  • Reviewed brakes and assessed whether pads needed replacement, discs should be turned or other service requirements.
  • Completed simple and advanced repairs according to specifications for brakes, exhaust and electrical systems.
  • Inspected vehicles for damage and recorded findings to facilitate repairs.
  • Planned work procedures using charts, technical manuals and experience.
  • Evaluated vehicle schematics to assess required parts and order accordingly.
  • Tested components and systems using infrared engine analyzers, compression gauges and computerized diagnostic devices.
  • Repaired, replaced and adjusted brakes.
  • Conferred with customers to obtain descriptions of vehicle problems and discuss work or future repair requirements.
  • Reviewed work orders and discussed with supervisors.
  • Adjusted and repaired systems to meet manufacturers' performance specifications.
  • Aligned wheels using special alignment equipment and wheel-balancing machines.
  • Trained and guided employees on correct methods for performing different repairs and maintenance services.
  • Estimated costs of vehicle repair.

Technician

COX COMUNICATION
Topeka, Ks
05.2003 - 06.2003
  • Maintained records of repairs, calibrations, and tests performed on equipment.
  • Conducted preventive maintenance procedures according to established schedules.
  • Diagnosed problems using test equipment such as multimeters, oscilloscopes, signal generators, power supplies.
  • Operated specialized diagnostic tools used to identify system faults.
  • Utilized a variety of hand tools including soldering irons, screwdrivers, pliers, cutters, wire strippers and crimpers.
  • Tested and calibrated instruments to ensure accuracy and reliability of data.
  • Managed quality control and maintained high level of customer satisfaction.
  • Utilized hand tools to properly splice cables.
  • Followed safety practices to safeguard against injury and damage to property.
  • Participated in training to maintain technical expertise and proficiency on applicable equipment.
  • Filled out work orders, repair logs and maintenance plans to document work completed.
  • Completed scheduled appointments on time to drive quality service.
  • Troubleshot malfunctions and diagnosed issues to service equipment quickly and fully.
  • Adjusted, connected, or disconnected wiring, piping and tubing to complete repairs and installations.
  • Installed new components or replaced defective parts to restore functionality.
  • Communicated with distributors to acquire necessary equipment for projects.
  • Followed safety guidelines and wore protective gear when using power drills, circular saws, and other power tools.
  • Routinely inspected equipment for preventive and emergency maintenance needs.
  • Inspected materials and equipment regularly to check for potential hazards and machine defects.
  • Took measurements and evaluated dimensions of surrounding area to correctly install new machinery.
  • Used register system to ring up customer purchases, process payments, and issue receipts.
  • Consulted blueprints and manufacturer manuals to plan appropriate and effective repair work.
  • Reviewed blueprints and manufacturer manuals before beginning installation and repair work.
  • Kept records of parts and equipment used in projects to update inventory.
  • Disassembled dysfunctional machinery to perform root cause analysis and repairs.
  • Estimated cost of labor and materials for projects and communicated value to clients.
  • Relayed important safety guidelines to clients to achieve thorough understanding of new equipment.
  • Installed new appliances, wiring and machinery in homes with defective equipment.
  • Coordinated repair and maintenance plans with co-workers and supervisors ahead of scheduled projects.

Laborer

WHITE STAR
Topeka, Ks
10.1999 - 07.2000
  • Unloaded freight from containers and organized them for storage in designated areas.
  • Ensured that all personal protective gear was worn at all times while on the job site.
  • Inspected finished projects for quality assurance purposes before handing off to customer.
  • Cleaned work area after job completion ensuring all debris is properly disposed of.
  • Assisted with basic maintenance tasks such as sweeping, mopping, painting, and cleaning.
  • Lifted objects weighing up to 50 pounds without assistance when necessary.
  • Maintained accurate records of inventory levels and product locations in the warehouse.
  • Prepared surfaces prior to painting by sanding, scraping, patching holes, and filling cracks with putty or plaster.
  • Stacked and arranged products on pallets according to size and weight requirements.
  • Installed insulation into walls using blow guns or similar tools while adhering to safety guidelines.
  • Operated various power tools such as drills and saws safely while following manufacturer's instructions.
  • Repaired damaged drywall sections including taping joints and applying texture coats as needed.
  • Poured concrete foundations for structures such as buildings or bridges according to blueprints provided.
  • Loaded and unloaded materials onto or from pallets, trucks, or other vehicles using a forklift.
  • Worked with team members to ensure efficient workflow throughout the day.
  • Performed regular checks of equipment for proper operation and safety compliance.
  • Transported heavy items from one location to another using hand trucks or carts.
  • Organized tools, supplies, and equipment needed for specific jobs according to instructions provided by supervisor.
  • Completed variety of physical labor tasks.
  • Performed repetitive assembly tasks with hand and power tools and automated equipment.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Sorted and placed materials or items on racks, shelves or in bins to keep warehouse organized.
  • Operated pallet jacks and forklifts to load and unload supplies and materials.
  • Maintained clean, safe working environment by removing debris from job site prior to shift completion.
  • Cut materials into specified sizes for installation using tile cutters and power saws.
  • Mixed, poured, and spread concrete, asphalt gravel, and other materials.
  • Collaborated with team members to complete assigned tasks and meet tight deadlines.
  • Utilized two-way radios and hand signals to coordinate communication between equipment operators.
  • Used picks and shovels to dig, spread, and level dirt and gravel.
  • Performed regular servicing and preventive maintenance on assigned equipment.
  • Operated and maintained a variety of equipment including hand and power tools.
  • Prepared items for transportation installing bracing, padding and strapping to prevent damage.
  • Loaded and unloaded daily material shipments, keeping products organized and secure to prevent damage and optimize handling.
  • Performed physical activities requiring heavy lifting, walking and standing for long periods of time.
  • Lubricated and cleaned machinery and tools.
  • Met company and OSHA safety guidelines for work site operations to minimize worker risk.
  • Operated equipment with strong focus on safety and ground communication.
  • Coordinated phases of construction projects from inception to completion.
  • Inspected sites before and after construction projects.
  • Loaded materials and tools into vehicles and unloaded upon arrival at jobsites.
  • Displayed high standards for quality workmanship and routinely double-checked work.
  • Performed demanding physical work over extended periods and modeled positive attitude.
  • Gained independent working skills and guided and mentored less experienced team members.
  • Understood how to operate and maintain job site equipment safely and for maximum productivity.
  • Cleaned or prepared construction sites to eliminate hazards.
  • Lubricated, cleaned or repaired machinery or equipment.
  • Tended pumps, compressors or generators to provide power or heat or move materials.
  • Loaded or unloaded building materials to distribute machinery or tools.
  • Positioned, aligned or sealed concrete wall sections or pipes.
  • Assisted with diverse construction challenges to help team and customer.
  • Performed site activities required of green-certified construction practices.
  • Worked productively as lead or helping team member to drive customer satisfaction.
  • Measured, marked or recorded openings or distances to construction layout areas.
  • Demonstrated best safety practices working at heights and lifting various objects.
  • Signaled equipment operators to facilitate alignment, movement or adjustment of machinery.
  • Installed sewer, water or storm drain pipes using pipe-laying machinery or laser guidance equipment.
  • Dug ditches or trenches, backfilled excavations or compacted and leveled earth to grade specifications.
  • Controlled traffic passing near, in or around work zones.

Mechinist

CNC MACHINIST
Topeka, Kansas
08.1999 - 04.2000
  • Kept accurate records regarding production numbers and any repairs performed on machinery.
  • Supervised other workers engaged in operating machines and making repairs on machinery.
  • Assembled machined parts into mechanical units using hand tools and power tools.
  • Verified conformance of finished work piece to specifications by checking measurements with a variety of precision measuring instruments such as height gauges, surface plates and protractors.
  • Set up and operated various machine tools to produce precision parts and instruments.
  • Observed machine operations to detect malfunctions or out-of-tolerance machining and adjust machines accordingly.
  • Monitored production output levels and made adjustments as necessary to maintain production goals.
  • Aligned components for assembly according to blueprint specifications using measuring instruments such as calipers or dial indicators.
  • Drilled holes in parts using drill presses.
  • Used grinding equipment for finishing surfaces and sharpening cutting edges on machined parts.
  • Measured, marked and scribed dimensions and reference points on material or work pieces as guides for subsequent machining.
  • Adjusted machine feed and speed, changed cutting tools, or adjusted machine controls when automatic programming was faulty or if machines malfunctioned.
  • Changed worn cutting tools as needed during operation.
  • Operated manual lathes to turn down shafts and cut threads into them.
  • Performed routine maintenance on machinery, including lubrication, cleaning.
  • Followed established safety procedures while operating machinery.
  • Maintained quality and safety standards; kept records of maintenance and repair work.
  • Calculated dimensions and tolerances using knowledge of mathematics and instruments such as micrometers or vernier calipers.
  • Dismantled and inspected components to complete necessary adjustments and repairs.
  • Calibrated machinery to optimize performance according to prescribed standards and specific project needs.
  • Operated hand tools, drill presses, riveting machines and tap burners to safely produce projects.
  • Constructed appropriate offset corrections for tool wear, broken tools, and casting variations.
  • Followed written instructions to set up and operate manual equipment and computer-controlled production machines.
  • Sharpened, replaced and tracked cutting tools to adhere to strict quality control and usage schedules.
  • Measured and marked dimensions and reference points to meet precise specifications.
  • Fabricated tools, jigs and fixtures to meet manufacturing and engineering needs.
  • Monitored and adjusted processes or equipment to improve quality and productivity.
  • Monitored feed and speed of machines during machining process to report problems and required repairs.
  • Selected appropriate speeds and feeds according to metal type and finish specifications.
  • Read and followed blueprints, diagrams and drawings to fabricate products.
  • Set up, adjusted and operated basic or specialized machine tools to perform precision machining operations.
  • Inspected material after completion for accurate measurements of dimensions.
  • Monitored machine operation to detect any malfunctions or deviations from expected performance.

Education

MISSION VALLEY
Welbunsee , KS

Skills

  • Menu planning
  • Dietary compliance
  • Nutrition assessment
  • Food safety
  • Meal preparation
  • Inventory management
  • Customer service
  • Time management
  • Team collaboration
  • Problem solving
  • Effective communication
  • Attention to detail
  • Compassionate care
  • Conflict resolution
  • Adaptability
  • Allergen awareness
  • Portion control
  • Sanitation practices
  • Dietary modifications
  • Specialized meal preparation
  • Workload management
  • Relationship building
  • Restaurant experience
  • Nutrition knowledge
  • Cooking techniques
  • Dining room setup
  • Verbal communication
  • Cleaning and sanitizing
  • Detail-oriented
  • Dietary guidelines
  • Fast food experience
  • Kitchen organization
  • Issue resolution
  • Table setting
  • Flexible schedule
  • Therapeutic diets
  • Cooking
  • Computer skills
  • Healthcare
  • Dining room service
  • Food handling safety
  • Serving and delivery support
  • Nutrition
  • Food preparation
  • Kitchen equipment operation
  • Kitchen operations
  • Meal planning
  • Food delivery
  • Nutritional guidance
  • Scheduling and planning
  • Diet
  • Heavy lifting
  • Problem-solving
  • Sanitization
  • Hygiene standards
  • Menu development
  • Patient communication
  • Nutritional assessment
  • Regulations compliance
  • OSHA compliance
  • Food presentation
  • Quick Service
  • Table setting arrangements
  • Organizational skills
  • Written communication
  • Order delivery
  • Food production
  • High volume dining
  • Plate Decoration
  • Team building
  • Professionalism
  • Price memorization
  • Multitasking capacity
  • Seafood preparation
  • Professional demeanor
  • Kitchen inventory management

Languages

English
Professional

Timeline

DIETARYAIDE/HOUSEKEEPER

LIFECARE OF AMERICA
05.2023 - Current

Caregiver

INDEPENDENT INC
08.2015 - 05.2019

Technician

COX COMUNICATION
05.2003 - 06.2003

Mechanic

MENYOSE AUTO BODY
02.2000 - 08.2004

Laborer

WHITE STAR
10.1999 - 07.2000

Mechinist

CNC MACHINIST
08.1999 - 04.2000

MISSION VALLEY
Daniel Thorp