Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Daniela Cuellar

Miami

Summary


Experienced with crafting intricate and delicious pastries. Utilizes advanced baking techniques and creative design to enhance dessert presentations. Knowledge of maintaining kitchen efficiency and ensuring consistent quality in every product.

Overview

7
7
years of professional experience

Work History

Cake Decorator

Whole Foods Market Inc
02.2022 - 01.2024
  • Designed specialty cakes for birthdays, and graduations.
  • Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
  • Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
  • Consistently met customer expectations through clear communication regarding design specifications and delivery timelines.

Pastry Chef

Suzanne and Michaels
11.2016 - 07.2018


  • Implemented efficient production techniques, reducing waste and improving overall pastry quality.
  • Effectively managed multiple tasks simultaneously during high-volume periods, maintaining consistent quality across all products.

Education

Bachelor of Arts - Pastry Chef

La New Cuisine
11-2015

Bachelor of Arts - Elementary Education

Universidad Jose Antonio Paez
02-2012

Skills

  • Food handling safety
  • Food production
  • Chocolate tempering
  • Reliable and responsible
  • Attention to detail
  • Adaptive and creative
  • Active learning

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Cake Decorator

Whole Foods Market Inc
02.2022 - 01.2024

Pastry Chef

Suzanne and Michaels
11.2016 - 07.2018

Bachelor of Arts - Elementary Education

Universidad Jose Antonio Paez

Bachelor of Arts - Pastry Chef

La New Cuisine

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