Danielle Carmi

• Operated and maintained bakery equipment, including ovens and mixers.
• Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
• Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
• Ran register very well always greeting customers with a smile on my face.

** LOOKING FOR A DIFFERENT POSITION DUE TO LACK OF HOURS GIVEN

• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Learned all required tasks quickly to maximize performance.
• Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
• Contributed to team success by completing jobs quickly and accurately.

** HAD TO QUIT DUE TO LACK OF HOURS GIVEN.

• Took orders, prepared items, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders at a time with little to no stress.
• Cleaned and maintained all areas of the store to promote a clean image.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Worked well with teammates and accepted coaching from management team.