Darian LaDale Agee
Put In Bay
Summary
Experienced in managing high-volume environments, ensuring safety and enjoyment for patrons exceeding 600 on busy nights. Demonstrated ability to assess and enhance atmosphere, fostering an inviting space conducive to optimal guest experiences. Proficient in cocktail crafting, beverage service, and ID verification, maintaining compliance with legal standards while addressing underage issues effectively. Established a secure environment through proactive crowd management and regular engagement with visitors, contributing to overall operational success.
Overview
12
12
years of professional experience
Work History
Security
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
Put-In-Bay
05.2015 - Current
- Ensured the safety and enjoyment of all patrons, 600 or more people on a busy Saturday.
- Assessed atmosphere to promote an inviting space for an optimal experience for attendants.
- Collected and controlled IDs, maintained an all-time safe and secure environment, and regularly circulated among visitors and patrons to protect staff and property.
Bartend
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
Put-In-Bay
05.2015 - Current
- Crafted cocktails, poured wine and beer, served liquor, checked IDs and reported any underage issues.
- Served thousands of people drinks on a busy Saturday.
Front Desk
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
Put-In-Bay
05.2015 - Current
- Provide exceptional customer service to over 500 clients a day ensuring their check-in process was smooth.
- Answered any questions guests had about the area and activities.
- Completed end-of-shift reports and closed out station properly.
Bartender
Buccaneer Resort and golf course
Christiansted
12.2024 - 04.2025
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Provided drink suggestions to customers based on their preferences.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Greeted customers and provided excellent customer service.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Bartender
Divi Resort and casino
Christiansted
10.2023 - 05.2024
- Followed safety protocols while handling sharp tools or dangerous chemicals.
- Checked identification cards for proof of age prior to serving alcohol beverages.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
Bartender
Da Pit Stop
Fremont
10.2022 - 08.2023
- Trained 3 new bartenders on all aspects of the job from drink preparation and knowledge to building valuable customer relationships and upselling techniques.
- Engaged in small talk and jokes with clientele in order to build rapport and ensure that they became repeat customers.
Bartender
Crow Bar
Sandusky
01.2021 - 04.2023
- Engaged in small talk and jokes with clientele in order to build rapport and ensure that they became repeat customers.
Security
Crow Bar
Sandusky
01.2021 - 04.2023
- Resolved any problematic issues, identified and reported critical situations, and monitored other employees to ensure that all safety rules were followed.
- Escorted unruly patrons outside of establishment when needed and communicated with managers to ensure that all requirements were met.
Front Desk
Maui Sands
Sandusky
01.2013 - 01.2014
- Checked more than 50 guests in and out of the hotel in a day and answered any questions or concerns they had.
- Greeted all guests in a timely manner, following hotel protocols and ensuring any concerns were resolved.
Education
High School -
Sandusky High School
Sandusky, USA06-2008
Skills
- Customer Service
- Detail-Oriented
- Accountable
- Organized
- Critical Thinking
- Crowd management
- Communication skills
References
- Nick Cartwright, Bar Manager at the Blue Marlin Bar and Grill, 419-341-0667
- Jacqueline Witt, Manager at the Put In Bay Resort and Conference Center, 419-707-0044
Timeline
Bartender
Buccaneer Resort and golf course
12.2024 - 04.2025
Bartender
Divi Resort and casino
10.2023 - 05.2024
Bartender
Da Pit Stop
10.2022 - 08.2023
Bartender
Crow Bar
01.2021 - 04.2023
Security
Crow Bar
01.2021 - 04.2023
Security
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
05.2015 - Current
Bartend
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
05.2015 - Current
Front Desk
Put In Bay Resort & Conference Center and the Blue Marlin Bar and Grill
05.2015 - Current
Front Desk
Maui Sands
01.2013 - 01.2014
High School -
Sandusky High School