Darian Vargas
Hialeah,FL
Summary
Dynamic catering professional with experience at CV Culinary, excelling in food safety and presentation. Proven ability to adapt to fast-paced environments while supporting chefs and ensuring guest satisfaction. Recognized for maintaining high sanitation standards and effectively collaborating with team members to create memorable dining experiences.
A catering professional committed to delivering high-quality service. Known for supporting seamless event operations and ensuring food safety compliance. Promotes teamwork and consistently achieves positive results. Skilled in food preparation, customer service, and maintaining cleanliness.
Overview
4
4
years of professional experience
Work History
Catering Staff Member
CV Culinary
02.2021 - 05.2025
- Assisted in setting up catering events, ensuring seamless execution and presentation.
- Learned food safety practices and maintained hygiene standards during food preparation.
- Supported team members by preparing and serving food to guests efficiently.
- Adapted quickly to changing environments and guest needs during events.
- Followed instructions to maintain inventory levels of supplies and equipment.
- Collaborated with colleagues to arrange dining areas for various functions.
- Participated in post-event clean-up, restoring venues to original condition promptly.
- Maintained clean and organized workspaces, adhering to strict health standards.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Cleaned and organized kitchen stations to promote team efficiency.
Education
High School Diploma -
Mater Lakes Academy
17300 NW 87th Ave Hialeah, FL 33015Skills
- Food safety
- Food presentation
- Sanitation practices
- Basic accounting
- Food preparation
- Food restocking
- Order taking
- Table preparation
Languages
English
Native or Bilingual
Spanish
Professional Working
Timeline
Catering Staff Member
CV Culinary
02.2021 - 05.2025
High School Diploma -
Mater Lakes Academy
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