Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Darletta Rettino

Orlando

Summary

Bartender and server with extensive hospitality experience committed to creating memorable guest experiences. Strong focus on cleanliness and sanitation, while demonstrating exceptional customer service in fast-paced environments. Trains new team members and crafts innovative cocktails that elevate guest satisfaction.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Bartender

Disney Yacht & Beach Club Resort
Kissimmee
08.2025 - Current
  • Engaged guests to foster a welcoming atmosphere, enhancing their overall experience.
  • Prepared and served diverse beverages to enhance guest enjoyment.
  • Maintained cleanliness and organization of bar area, ensuring efficient service and guest satisfaction.
  • Processed cash transactions efficiently to ensure smooth bar operations.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Monitored inventory levels and restocked supplies to ensure uninterrupted service and product availability.
  • Performed opening and closing duties, including restocking supplies.

Bartender

The Pub
Orlando
09.2024 - 04.2026
  • Created welcoming atmosphere by engaging with guests and fostering positive interactions.
  • Guided patrons in drink selections with tailored recommendations based on individual preferences.
  • Crafted innovative cocktails using fresh ingredients and unique flavor combinations.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Trained new bartenders on techniques and service standards, enhancing team skills and consistency.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Maintained cleanliness and organization of the bar area throughout shifts.
  • Performed opening and closing duties including restocking supplies.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.

Mixologist

South House
Jersey City
09.2019 - 02.2024
  • Demonstrated ability to mix and serve alcoholic beverages according to established recipes, using knowledge of ingredients and mixing techniques
  • Developed extensive knowledge of spirits, wines, beers, cocktails, and mixed drinks to enhance customer experience
  • Delivered exceptional customer satisfaction through friendly interactions with patrons, fostering repeat business
  • Exhibited excellent customer service skills while handling orders in a fast-paced environment
  • Practiced responsible alcohol service by verifying age identification cards for customers
  • Trained new bartenders on standard operating procedures and safety protocols to ensure smooth operations
  • Ensured compliance with local health department regulations related to food safety standards
  • Performed daily restocking of bar supplies, including liquor, beer, wine, and garnishes
  • Efficiently operated POS system to enter customer orders into the computer database accurately
  • Processed payments from customers quickly and accurately while maintaining security measures
  • Prepared detailed reports regarding sales volumes, product ordering needs, employee performance evaluations

SERVER

South House
Jersey City
09.2019 - 02.2024
  • Delivered exceptional customer service during busy hours, ensuring guest satisfaction.
  • Checked in with guests during meal service, replenishing drinks and addressing additional requests to enhance guest satisfaction.
  • Greet and accommodated guests, building a positive experience from first interaction.
  • Efficiently handle high-volume periods, reducing wait times and increasing turnover.
  • Collaborated with staff to ensure a clean and organized bar environment, supporting efficient service.
  • Streamline bar operations, reducing wait times and improving efficiency.
  • Prepared and served cocktails at bar, focusing on customer safety and enjoyment.
  • Utilize knowledge of mixology to enhance drink menu and boost sales.
  • Boost sales through upselling techniques and drink recommendations.
  • Improved customer retention through personalized service and drink recommendations.
  • Prioritized multiple tasks in a dynamic and fast paced environment while staying calm and composed.
  • Worked seamlessly with kitchen and wait staff to deliver exceptional service.
  • Cleaned and sanitized hands and surfaces for food safety and complying with health department regulations.
  • Processed payments and completed register transactions accurately.
  • Completed accurate close outs at the end of shift.
  • Assisted the training of new staff members.
  • Participated in team meetings to share insights and contribute to an improved pub experience.
  • Maintain precise cash handling and credit card transactions.
  • Ensure compliance with alcohol service regulations and age verification procedures.

LEAD BARTENDER

City Diner
Jersey City
03.2019 - 09.2019
  • Delivered exceptional customer service by anticipating needs and responding promptly to requests, enhancing guest satisfaction
  • Greeted and accommodated guests, building positive experience from first interaction
  • Monitored guest experience throughout meal service, replenishing drinks and addressing additional requests to ensure comfort
  • Prioritized multiple tasks in dynamic environment and stayed calm and composed
  • Trained new staff members on service protocols, fostering a knowledgeable and efficient team
  • Processed payments and completed register transactions accurately.
  • Cleaned and sanitized hands and surfaces to optimize food safety and comply with health department regulations

SUPERVISOR

Applebees
Hackensack
02.2012 - 03.2019
  • Cultivated strong relationships with customers and staff to enhance service experience
  • Managed multiple tasks simultaneously while ensuring professionalism and service quality
  • Provided timely responses to customer requests, enhancing overall satisfaction
  • Maintained organization and cleanliness of bar area during peak hours
  • Handled cash drawer accurately throughout shift including opening and closing out register each day
  • Completed POS transactions, returning currency, coin, and payment cards to patrons
  • Verified customer age by checking identification before alcohol sales
  • Performed all cleaning duties before, during and after shift including sanitizing bar surfaces

SERVER

Applebees
Newton
02.2012 - 03.2019
  • Delivered exceptional customer service, resolving difficult situations diplomatically to enhance guest satisfaction
  • Communicated effectively with guests, colleagues, and vendors to foster positive relationships and streamline service
  • Applied expert knowledge of alcoholic beverages and mixology techniques to create memorable guest experiences
  • Successfully trained new staff members on proper procedures for making drinks and serving customers
  • Proficient in POS systems, cash handling, and inventory management
  • Completed POS transactions, returning currency, coin, and payment cards to patrons.
  • Ability to multi-task while maintaining accuracy and attention to detail
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests

Education

BACHELOR OF ARTS (B.A.) - ART HISTORY

Arizona State University Online
Tempe, AZ, US
05-2026

ASSOCIATE IN FINE ARTS (A.F.A.) - STUDIO ARTS

Hudson County Community College
Jersey City, NJ

CULINARY ARTS -

Sussex County Vo Tech
Sparta, NJ

Skills

  • Classic cocktail knowledge
  • Wine knowledge
  • Beer knowledge
  • Cleanliness
  • Sanitation
  • Communication
  • Customer service
  • Multitasking
  • Reliability
  • Cash handling
  • POS systems
  • Inventory management
  • Mixology innovation
  • Team leadership
  • Conflict resolution
  • Time management

Certification

  • ServSafe Certification
  • Bar Starts Bartending License

References

  • Taylor Kosbab, South House, (732) 947-7885
  • Jonathon Johnson, Great Performances, (615) 962-0179
  • John Hurley, Margaritaville, (603) 770-1462

Timeline

Bartender

Disney Yacht & Beach Club Resort
08.2025 - Current

Bartender

The Pub
09.2024 - 04.2026

Mixologist

South House
09.2019 - 02.2024

SERVER

South House
09.2019 - 02.2024

LEAD BARTENDER

City Diner
03.2019 - 09.2019

SUPERVISOR

Applebees
02.2012 - 03.2019

SERVER

Applebees
02.2012 - 03.2019

BACHELOR OF ARTS (B.A.) - ART HISTORY

Arizona State University Online

ASSOCIATE IN FINE ARTS (A.F.A.) - STUDIO ARTS

Hudson County Community College

CULINARY ARTS -

Sussex County Vo Tech
Darletta Rettino