
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty. Attentive professional knowledgeable about lot security and dedicated to customer service. Handles different facets of lot operations with detail-oriented and professional approach. Accurate in managing money and documenting daily activities.
member 2012-2016
Sauveur Jean ( 786 657 9455 )