Summary
Overview
Work History
Education
Skills
Timeline
Generic

Davi Silverman

Orlando

Summary

Versatility in job positions- host, dishwasher, kitchen team member, and to-go cashier, with solid background in hospitality, adept at delivering exceptional guest experiences, communicating with team members and management professionally, and usage of a POS system. Successfully managed high-volume guest interactions during rushes, ensuring smooth operations and guest satisfaction. Demonstrated strong interpersonal skills and effective problem-solving abilities.

Overview

2
2
years of professional experience

Work History

Host, To-Go, Salad Cook

Mellow Mushroom
01.2024 - 08.2025
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Education

Bachelor of Science - Aerospace Engineering

University of Central Florida
Orlando, FL
05-2029

High School Diploma -

Tocoi Creek Highschool
Saint Augustine
05-2025

Skills

  • Customer service
  • Team collaboration
  • Multitasking proficiency
  • Effective time management
  • Adaptable to change
  • POS software

Timeline

Host, To-Go, Salad Cook

Mellow Mushroom
01.2024 - 08.2025

Bachelor of Science - Aerospace Engineering

University of Central Florida

High School Diploma -

Tocoi Creek Highschool