Summary
Overview
Work History
Skills
Timeline
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David Hansen

20025 N 20TH ST. Unit 145,AZ

Summary

Customer-oriented restaurant professional well-versed in liquor, beer and specialty drinks. Ready to take on a new professional challenge and learn new skills

Overview

11
11
years of professional experience

Work History

Lab Technician

AZ Wholesale Growers
Phoenix, AZ
05.2023 - Current
  • Conducted daily laboratory maintenance, including cleaning and organizing.
  • Performed quality control tests on incoming and outgoing materials to ensure safety standards were met.
  • Monitored and maintained laboratory equipment such as pipettes, centrifuges, and microscopes.

Server/Bartender

Gertrude's Restaurant: Hause Restaurant Group LLC
PHOENIX, AZ
09.2018 - 04.2024
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Discussed alternative selections with chef for guests with food allergies or gluten-free requests.
  • Managed closing duties, including restocking items and reconciling cash drawer.
  • Placed reservations through phone and email into Open Table.
  • Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.

Bartender

Ovations Food Services, LP
Phoenix, AZ
03.2016 - 05.2019
  • The first 2 years I bar tended in the big tent during Spring Training for the Chicago Cubs
  • The last 2 years I've ran a portable Bar on the second deck. Off and on for about 4 years now.
  • Server Beer, Liquor and snacks during games.
  • I only work Seasonal games. Usually between Mid February- Mid March.

Caretaker / Horticulturist

Golden Gate Collective
Willits, CA
03.2014 - 06.2018
  • Checked mail, shopped for groceries and handled bill payments.
  • Took care of facility equipment, grounds, roads and fences.
  • Picked, packed, shipped product to brokers. 

Server

The Pink Pony
Scottsdale, AZ
10.2015 - 02.2016
  • Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
  • Maintained safe food handling and other standards at all times.
  • Answered questions about menu selections and made recommendations when requested.

Key Manager / Bartender / Server

Gertrude's
Phoenix, AZ
09.2013 - 10.2015
  • Skillfully anticipated and addressed guests' service needs.
  • Completed shift beginning and end procedures in full.
  • Pitched in to assist the host station by showing guests to their tables when the hostess was unavailable.
  • Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests' expectations.
  • Balanced tills, accurately handled cash, processed credit card payment batches and prepared bank deposits.

Skills

  • Cash and credit transactions
  • Maintaining a clean bar
  • Service-oriented mindset
  • Outstanding customer service
  • Extensive Wine and liquor knowledge
  • Both Food Handlers card and Title 4 are current

Timeline

Lab Technician

AZ Wholesale Growers
05.2023 - Current

Server/Bartender

Gertrude's Restaurant: Hause Restaurant Group LLC
09.2018 - 04.2024

Bartender

Ovations Food Services, LP
03.2016 - 05.2019

Server

The Pink Pony
10.2015 - 02.2016

Caretaker / Horticulturist

Golden Gate Collective
03.2014 - 06.2018

Key Manager / Bartender / Server

Gertrude's
09.2013 - 10.2015
David Hansen