David J. Kim
Las Vegas,NV
Summary
Focused on supporting team needs by helping with all areas of event set up and breakdown. Skilled at overseeing the bar, handling customer needs and maintaining professional calm under pressure.
Experienced professional with a successful background in food and beverage service. Adept at preparing bars, seating, and supplies for special events. Top-notch mixology skills.
Overview
22
22
years of professional experience
Work History
Banquet bartender
Aria / Venetian / Fontainebleau
04.2023 - Current
- Prepared and served a variety of cocktails to guests at high-profile events.
- Managed bar inventory and ensured proper stock levels during busy functions.
- Collaborated with event coordinators to craft customized drink menus for occasions.
- Trained new bartenders on cocktail recipes and customer service best practices.
- Ensured compliance with health and safety regulations in all beverage preparation areas.
- Prepared cocktails for banquet events according to recipes and customer requests.
Bartender
Tommy bahamas
Las Vegas, USA
01.2013 - 01.2016
- Mixed cocktails and crafted signature drinks for diverse clientele.
- Provided exceptional customer service in a fast-paced environment.
- Maintained cleanliness and organization of the bar area.
- Collaborated with kitchen staff to enhance guest experience.
Bartender
Chin Chin China Bistro
Las Vegas, USA
01.2010 - 01.2012
Server/ Expo
P.F. Changs
Las Vegas, USA
09.2009 - 07.2010
Server/Sift Leader/ Bartender
Blue Moon
Los Angeles, USA
01.2007 - 01.2009
Server
Parks B.B.Q
Los Angeles, USA
01.2004 - 01.2006
Education
Biochemistry -
University of Nevada Las Vegas
01.2021
Hospitality Management -
University of Nevada Las Vegas
01.2014
Bartenders Union Local 165
01.2011
Skills
- Cocktail preparation
- Bar inventory management
- Event collaboration
- Customer service
- Training new staff
- Beverage compliance
- Inventory control
- Problem solving
- Effective communication
- Attention to detail
- Adaptability
- Adaptable work style
- Reliability and punctuality
Timeline
Banquet bartender
Aria / Venetian / Fontainebleau
04.2023 - Current
Bartender
Tommy bahamas
01.2013 - 01.2016
Bartender
Chin Chin China Bistro
01.2010 - 01.2012
Server/ Expo
P.F. Changs
09.2009 - 07.2010
Server/Sift Leader/ Bartender
Blue Moon
01.2007 - 01.2009
Server
Parks B.B.Q
01.2004 - 01.2006
Biochemistry -
University of Nevada Las Vegas
Hospitality Management -
University of Nevada Las Vegas
Bartenders Union Local 165