David Pinder
Columbus,OH
Summary
Motivated beer expert with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
8
8
years of professional experience
Work History
Brewer + Bartender
Derive Brewing Company
11.2022 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Assigned daily work tasks and set weekly schedules.
- Checked specific gravity and pH of batches.
- Brewed beers in facility producing in excess of 1,000 barrels per year.
Packaging Lead
Seventh Son Brewing Company
05.2022 - 08.2023
- Canned and kegged 30+ barrel batches of beer and hard seltzer.
- Trained new staff on all can line and keg machine operations and safety guidelines.
- Completed processing activities to conform with laws, safety standards, and product hygiene standards.
Brewer
North High Brewing Company
05.2021 - 06.2022
- Completed daily cellaring tasks and cleaning processes.
- Trained new staff on all cellaring tasks and cleaning processes.
- Brewed beers in facility producing in excess of 10,000 barrels per year.
Bar Manager
Cloudburst Brewing Company
09.2018 - 05.2021
- Closed out cash register and prepared cashier report at close of business.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Crafted special drink and cocktail menu items for seasonal offerings.
Bar Manager
Floating Bridge Brewing Company
04.2016 - 09.2018
- Closed out cash register and prepared cashier report at close of business.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
Education
Bachelor of Arts - Film Studies
San Francisco State University
San Francisco, CA05.2014
Skills
- Cicerone Certified Beer Server
- Safe Work Practices
- Staff Training
- Guest Satisfaction
- Dining Room Management
- Beer, Wine, and Cocktail Knowledge
Timeline
Brewer + Bartender
Derive Brewing Company
11.2022 - Current
Packaging Lead
Seventh Son Brewing Company
05.2022 - 08.2023
Brewer
North High Brewing Company
05.2021 - 06.2022
Bar Manager
Cloudburst Brewing Company
09.2018 - 05.2021
Bar Manager
Floating Bridge Brewing Company
04.2016 - 09.2018
Bachelor of Arts - Film Studies
San Francisco State University
Similar Profiles
Shade Desarden RiveraShade Desarden Rivera
Technical Support Representative at Derive PowerTechnical Support Representative at Derive Power
Christin MathewChristin Mathew
Health Care Assistant at DERIVE CAREHealth Care Assistant at DERIVE CARE
PALLAVI CANCHIPALLAVI CANCHI
Senior Recruitment Consultant at Derive Management Solutions (P) LtdSenior Recruitment Consultant at Derive Management Solutions (P) Ltd