Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

David Venegoni

Tulsa,OK

Summary

Reliable individual willing to handle various duties, including taking orders, cleaning workstations and monitoring cook times. Determined Restaurant Team Member with pleasant personality and desire to learn new tasks.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Restaurant Team Member

La Casita De Martin
Grove, OK
05.2022 - 10.2022
  • prep of all foods served in restaurant
  • Rotation of product to ensure freshness
  • Closing of restaurant
  • Monitored temperatures of prepared food and cold-storage areas.
  • Cleaned cooking equipment after use according to safety protocols.
  • Maintained clean and orderly appearance throughout kitchen and dining a
  • Maintained clean and organized work area at all times.
  • Monitored temperature of refrigeration units to ensure proper storage condit
  • Operated dishwasher following safety guidelines for cleaning dishes properly.

Food Prep

Braums Ice Cream And Dairy
Grove, Oklahoma
04.2021 - 10.2021
  • Morning preparation of foods on house menu
  • Rotation of all product in storage
  • Grill cook for rush hours and breaks

Prep Cook

Does Steak House
Cla
05.2019 - 06.2020
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Discarded spoiled food items immediately following established procedures.
  • Utilized excellent knife skills to chop and slice vegetables and carve and grind meats and cheeses.
  • Set up work stations prior to opening to minimize prep time.
  • Trained new employees on proper techniques of preparing meals safely.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Stocked kitchen with necessary supplies, including food items and utensils.
  • Measured and weighed food items to comply with portion requirements.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Communicated effectively with fellow staff members regarding meal preparations.

Education

Bachelor of Arts - Religious Studies

CBC College
Springfield, Mo
05-1985

Skills

  • Food safety practices
  • Food preparation techniques
  • Inventory management
  • Temperature monitoring
  • Team collaboration
  • Problem resolution
  • Attention to detail
  • Food safety procedures
  • Food preparation

Certification

  • Current Oklahoma food handlers license

Timeline

Restaurant Team Member

La Casita De Martin
05.2022 - 10.2022

Food Prep

Braums Ice Cream And Dairy
04.2021 - 10.2021

Prep Cook

Does Steak House
05.2019 - 06.2020

Bachelor of Arts - Religious Studies

CBC College
David Venegoni