David Witting

• Prepared ingredients for use in cooking, such as washing, peeling, cutting and seeding vegetables.
• Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
• Sliced meats and cheeses for sandwiches using a variety of specialized knives.

I work a crew of men running fire hoses. We clean the conveyor belts, coal hoppers and transfer houses or coal dust.

• This was my third year working for the Texas renaissance festival
• I was in charge of handling money, safety guidelines, and making sure staff were efficient in operating said rides
• The ride I worked helped bring in the substantial amounts of what others could not
• I achieved this promotion by returning and operating the ride by maintaining a strong ethic of safety and proficiency

• Operating rides, this was my second year working for them
• I operated rides more efficiently than my previous year in hopes of moving up
• Which I did in my 3rd year

• I was required to cook meals as ordered, neatly in a busy environment and clean the grills, restock, inventory and clean the floors when my shift ended

• Preparing meals for up to 5 people at a time, sometimes more while keeping a clean safe environment
• I even managed to save the life of an employee at this job

• I manned and operated rides to effectively entertain the customers of the festival and entice them to ride

• I worked in the automotive sector of Walmart as a tire and lube specialist and then moving to front line assembly putting together any display and purchasable items such as grills, bicycles and furniture for customers on demand
• Over one Christmas season I assembled, fine tunes and sold over 1000 bicycles more than tripling the amount we were projected to sell