David Richards

• Ensured clean, organized dining areas to enhance guest experience in high-volume restaurant.
• Cleared, sanitized, and reset tables promptly to support efficient seating turnover.
• Facilitated smooth guest flow during peak hours to assist servers and improve service speed.
• Helped reduce customer wait times through efficient table turnover.
• Worked collaboratively with restaurant staff in a fast-paced environment.
• Smokehouse at House of Blues Orlando

• Prepared customer orders while maintaining quality and food safety standards.
• Balanced food preparation with customer service during busy meal periods.
• Maintained clean food preparation stations following sanitation procedures.
• Prepped meats and ingredients for future service.
• Restocked refrigerators, freezers, and storage areas throughout each shift.
• Packaged remaining food at closing and properly disposed of products outside quality standards.

• Operated and monitored cable wakeboarding systems, ensuring guest safety through proactive measures.
• Supervised inflatable water attractions while enforcing safety policies.
• Taught beginner riders proper riding techniques and safety procedures.
• Supervised inflatable water attractions, actively enforcing safety policies to maintain a secure environment for guests.
• Performed daily equipment inspections and preventative maintenance.
• Responded quickly and calmly to emergencies.
• Responded swiftly and effectively to emergencies, minimizing risk and ensuring guest safety.

• Organized customer orders with accuracy during high-volume holiday seasons.
• Organized customer orders accurately to ensure timely fulfillment during high-volume holiday seasons.
• Assisted with stocking, inventory organization, and production efficiency.
• Assisted with stocking and inventory organization to support production efficiency.
• Met strict deadlines during peak demand, ensuring smooth operations.

• Ensured guest safety through continuous surveillance of aquatic areas.
• Enforced park safety regulations and responded to emergency situations.
• Maintained park cleanliness and conducted routine maintenance to enhance visitor experience.
• Provided friendly customer service and assisted park visitors to ensure a welcoming environment.
• Cut because of Covid

• Degree completed through coursework at:

Bethune-Cookman University

West Texas A&M University

• Currently completing remaining athletic eligibility for Track and Field (Decathlon) at Texas State University