Skilled Cook with a track record of enhancing customer satisfaction through meticulous detailing at Enterprise Rent-A-Car and ensuring dietary compliance at South River Health Care. Demonstrates exceptional knife skills and teamwork, excelling in fast-paced environments. Proven ability to improve productivity by implementing efficient time management techniques.
Culinary professional with strong expertise in meal preparation and dietary management. Focused on optimizing nutrition and ensuring high-quality food service. Emphasizes teamwork and adapts seamlessly to changing needs. Skilled in menu planning, food safety, and kitchen operations. Reliable, goal-driven, and committed to delivering results.
Attentive to detail
Knife Skills
Time Management
TeamWork
Food Safety
Customer Service
Communication