Dayana Uribe-Acosta
Tucson,AZ
Summary
Dedicated food service professional with a passion for serving customers, ensuring order accuracy, and delivering food quickly with a positive attitude. Known for remembering repeat orders, providing friendly service, and creating a welcoming experience that keeps customers coming back. Consistently received positive reviews from past workplaces for reliability, customer care, and teamwork.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food Service Worker
The TacoSpot Restaurant
Casa Grande, Arizona
2025.02 - 2025.05
- Organized take-out orders for customers who requested them.
- Greeted customers upon arrival in the dining area.
- Cleaned kitchen areas, equipment and utensils.
- Stocked supplies such as food, dishes, utensils, and cleaning materials.
- Served meals to customers in a friendly and courteous manner.
- Replenished condiments at customer tables as needed.
- Responded promptly to customer inquiries regarding menu items or special requests.
- Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
- Ensured that all foods were prepared according to health department regulations.
- Performed opening and closing duties as assigned by management.
- Performed opening and closing duties such as setting up workstations with necessary supplies.
- Set up, restocked and cleaned dining areas.
- Maintained order and cleanliness of work areas to conform with health codes.
Waitress Trainee
La Cabaña Mexican Resturant
Colbert, GA
2023.12 - 2024.08
- Followed safety protocols when handling hot plates or sharp objects.
- Collaborated with kitchen staff to ensure timely delivery of food orders.
- Greeted customers and provided menus.
- Ensured dining areas were clean and set up for each shift according to established standards.
- Maintained a professional attitude while working in a fast-paced environment.
- Performed opening and closing side duties including cleaning tables, chairs and floors.
- Responded promptly to customer inquiries about menu items, ingredients, and prices.
- Checked that all orders were accurate before delivering to customers.
- Provided excellent customer service during meal times.
- Cleaned tables and chairs to prepare dining area for next customers.
- Satisfied customers by topping off drinks and offering condiments, napkins and other items.
- Trained new employees on restaurant procedures and plating techniques.
- Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
- Greeted customers, answered questions, and recommended specials to increase profits.
Waitress Trainee
Dos Bros Mexican Restaurant
Commerce, GA
2022.03 - 2022.11
- Followed safety protocols when handling hot plates or sharp objects.
- Attended training sessions on topics related to food safety regulations, proper order taking procedures.
- Collaborated with kitchen staff to ensure timely delivery of food orders.
- Greeted customers and provided menus.
- Ensured dining areas were clean and set up for each shift according to established standards.
- Maintained a professional attitude while working in a fast-paced environment.
- Performed opening and closing side duties including cleaning tables, chairs and floors.
- Responded promptly to customer inquiries about menu items, ingredients, and prices.
- Completed assigned tasks within designated timeframes.
- Informed customers of daily specials and menu changes.
- Cleaned tables and chairs to prepare dining area for next customers.
Table Busser
La Hacienda Mexican Restaurant
Commerce , GA
2020.01 - 2020.03
- Sanitized trays used for carrying dishes from the kitchen to the dining area.
- Removed dirty plates and utensils between courses of a meal.
- Swept floors around tables after guests had left to ensure cleanliness.
- Restocked beverage station with cups, lids, straws.
- Cleaned spilled food or drink from table surfaces as soon as possible.
- Inspected all table surfaces to make sure they were free of debris before seating new guests.
- Bussed used dishes off of tables when guests had finished meals.
- Took out garbage bags filled with trash from bussing stations regularly.
Education
High School Diploma -
Tucson High Magnet School
Tucson, AZ2025-05
Skills
- Customer service
- Working quickly
- Cash register operation
- Food labeling
- ServSafe certification
- Supply stocking
- Positive attitude
- Quick learner
Languages
Spanish
Native/ Bilingual
Certification
- Completed FoodHandles Certificate
Timeline
Food Service Worker
The TacoSpot Restaurant
2025.02 - 2025.05
Waitress Trainee
La Cabaña Mexican Resturant
2023.12 - 2024.08
Waitress Trainee
Dos Bros Mexican Restaurant
2022.03 - 2022.11
Table Busser
La Hacienda Mexican Restaurant
2020.01 - 2020.03
High School Diploma -
Tucson High Magnet School