Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
7
7
years of professional experience
Work History
- Current
Food Service Worker
Saginaw Valley State University (Aramark)
09.2016 - Current
Maintained clean, clutter free work spaces to maximize productivity and safety.
Developed and maintained positive relationships with customers to enhance service.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Operated dish washing and sanitizing equipment according to manufacturer instructions.
Set up and broke down food service lines quickly to maintain service flow.
Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Member of the safety team.
Monitored food quality and freshness throughout day.
Processed customer payments and balanced cash drawers.
Kept register accurate through correct billing, payment processing, and cash management practices.
Stored food in designated containers and storage areas to prevent spoilage.
Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company
Education
Bachelor of Science - Criminal Justice And Minor in Psychology
Grand Canyon University
Phoenix, AZ
04.2013
Skills
ServSafe Certified
Allergen Certified
Quality control
Food station setup
Food spoilage prevention
Handling cash
Timeline
Food Service Worker
Saginaw Valley State University (Aramark)
09.2016 - Current
- Current
Bachelor of Science - Criminal Justice And Minor in Psychology