Dynamic professional with extensive experience in hospitality management excelling in customer satisfaction and staff training. Proven ability in measurement accuracy and attentive service
Overview
20
20
years of professional experience
Work History
Head Bartender
Gallo's on High
12.2020 - Current
Effectively opened, and trained new staff on increasing business, sanitation, and following safety protocol
Followed alcohol awareness procedures for preventing excessive guest intoxication
Helped with inventory and notified management of ordering needs for liquor, beer, wine, and bar supplies.
Resolved staff member conflicts, and found resolutions for maintaining a fun and efficient work environment
Caregiver
Independant Contractor
05.2018 - 08.2024
Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
Supported clients with mental support and physical activities to accomplish quality of life
Maintained proper healing and sanitary measures.
Built strong relationships with clients to deliver emotional support and companionship.
Bar and Restaurant Manager
Dearini's
03.2005 - 04.2021
Quickly identified problem situations and skillfully handled escalated customer concerns with efficiently and satisfaction
Promoted and practiced a positive environment to guarantee each customer had exceptional food and beverage service for repeat business
Recruited, trained, and managed staff on procedures for cost, waste and quality control and increased sales