Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Overview
26
26
years of professional experience
1978
1978
years of post-secondary education
Work History
Server
Masters steakhouse
Madison Heights, Michigan
01.2000 - Current
Provided exceptional customer service in a fast-paced dining environment.
Collaborated with kitchen staff to ensure timely food delivery.
Maintained cleanliness and organization of dining areas throughout shifts.
Assisted in training new servers on menu items and service standards.
Executed customer order processing with precision utilizing point-of-sale systems.
Provided excellent customer service to ensure satisfaction.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Provided exceptional service to high volume of daily customers.
Operated POS terminals to input orders, split bills, and calculate totals.
Promoted desserts, appetizers, and specialty drinks to optimize sales.
Career & Technical Education (CTE) Assessment Development at The Research MastersCareer & Technical Education (CTE) Assessment Development at The Research Masters