Detail-oriented food runner with a strong work ethic and proven ability to manage high-stress situations. Expertise in food presentation and order accuracy contributes to exceptional guest experiences.
Overview
2027
2027
years of professional experience
1
1
Certification
Work History
Banquet Set Up/Head Food Runner
Ballenisles Country Club
2018 - Current
Supervised food delivery to ensure timely and accurate service for club events.
Trained and mentored junior staff on efficient food running techniques and service standards.
Coordinated with kitchen staff to optimize order fulfillment and enhance guest satisfaction.
Managed food presentation standards to uphold quality and aesthetic appeal during service.
Streamlined food running process by coordinating effectively with kitchen and waitstaff, resulting in improved overall efficiency.
Reduced order errors through meticulous attention to detail, ensuring accurate plate presentation and dish specifications.
Contributed to the successful execution of special events and large parties by efficiently managing multiple tasks simultaneously.
Assisted waitstaff with tableside service by refilling water glasses and removing empty plates as needed, enhancing overall guest satisfaction.
Managed high-stress situations effectively, prioritizing tasks during peak hours while maintaining exceptional quality standards.
Assisted in maintaining a clean and organized dining area, contributing to a positive atmosphere for guests.
Banquet Set Up/Food Runner
The Fountains Country Club
2010 - 2018
Delivered food and beverages promptly to ensure exceptional guest experiences.
Skilled at working independently and collaboratively in a team environment.
Demonstrated respect, friendliness, and willingness to help wherever needed.
Paid attention to detail while completing assignments.
Collaborated with kitchen staff to coordinate order accuracy and presentation.
Responded quickly to customer inquiries, enhancing overall dining experience.
Monitored stock levels of supplies, facilitating timely reordering when necessary.