Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Delson Jerome

Boynton Beach,FL

Summary

Detail-oriented food runner with a strong work ethic and proven ability to manage high-stress situations. Expertise in food presentation and order accuracy contributes to exceptional guest experiences.

Overview

2027
2027
years of professional experience
1
1
Certification

Work History

Banquet Set Up/Head Food Runner

Ballenisles Country Club
2018 - Current
  • Supervised food delivery to ensure timely and accurate service for club events.
  • Trained and mentored junior staff on efficient food running techniques and service standards.
  • Coordinated with kitchen staff to optimize order fulfillment and enhance guest satisfaction.
  • Managed food presentation standards to uphold quality and aesthetic appeal during service.
  • Streamlined food running process by coordinating effectively with kitchen and waitstaff, resulting in improved overall efficiency.
  • Reduced order errors through meticulous attention to detail, ensuring accurate plate presentation and dish specifications.
  • Contributed to the successful execution of special events and large parties by efficiently managing multiple tasks simultaneously.
  • Assisted waitstaff with tableside service by refilling water glasses and removing empty plates as needed, enhancing overall guest satisfaction.
  • Managed high-stress situations effectively, prioritizing tasks during peak hours while maintaining exceptional quality standards.
  • Assisted in maintaining a clean and organized dining area, contributing to a positive atmosphere for guests.

Banquet Set Up/Food Runner

The Fountains Country Club
2010 - 2018
  • Delivered food and beverages promptly to ensure exceptional guest experiences.
  • Skilled at working independently and collaboratively in a team environment.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.
  • Paid attention to detail while completing assignments.
  • Collaborated with kitchen staff to coordinate order accuracy and presentation.
  • Responded quickly to customer inquiries, enhancing overall dining experience.
  • Monitored stock levels of supplies, facilitating timely reordering when necessary.

Education

High School Diploma -

Atlantic High School
Delray Beach, FL

Skills

  • Cleanliness standards
  • Food presentation
  • Order accuracy
  • Server assistance
  • Strong work ethic
  • Quick learner
  • Time management
  • Cleaning and sanitizing
  • Effective multitasking
  • Safety awareness
  • Health and safety
  • Opening and closing procedures

Certification

  • Adult and Pediatric CPR Certification

Languages

Creole
Native or Bilingual

Timeline

Banquet Set Up/Head Food Runner

Ballenisles Country Club
2018 - Current

Banquet Set Up/Food Runner

The Fountains Country Club
2010 - 2018

High School Diploma -

Atlantic High School