Highly organized and dependable candidate with a strong ability to manage multiple priorities while maintaining a positive attitude. Proven track record of taking on additional responsibilities to ensure the achievement of team goals.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Medical Charts Reviewer
Episource
05.2022 - Current
Maintained strong attention to detail while reviewing numerous documents daily, ensuring consistent quality and accuracy.
Mentored junior reviewers, sharing best practices and guiding their professional growth within the organization.
Maintained strict confidentiality with sensitive client information, adhering to industry standards and company policies.
Reduced turnaround time for reviews by effectively prioritizing tasks and managing deadlines.
Ensured consistency across multiple review projects by maintaining strict adherence to established protocols and procedures.
Customer Service Representative
Stericycle
01.2022 - 05.2024
Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
Resolved customer complaints with empathy, resulting in increased loyalty and repeat business.
Handled escalated calls efficiently, finding satisfactory resolutions for both customers and the company alike.
Responded to customer requests for products, services, and company information.
Warehouse Lead/Supervisor
Nogin
10.2021 - 05.2022
I worked for this company for almost 3 years now I started out in the Receiving department and eventually working in every department in the warehouse from Shipping , Inventory and returns
Then being promoted with in 8 months of learning and applying what was taught to me and learning the ends and outs of our system we use I'm became a Warehouse Lead, I do hands on training and oversee the warehouse agents on how to and what not to do and assisting them in anyway to help them and succeed.
EVS Attendant
KBS Clean
01.2021 - 10.2021
Cleaning different stores such as Dicks,Target and other venues cleaning consist of sweeping mopping and sanitizing all areas assigned in the specific venue cleaning windows picking up trash inside and outside including parking lot power wash machines and vacuums
Cook
Parkhurst Dining
01.2017 - 03.2020
Delton L Eddins 412-656-9525 e.delton@icloud.com 245 East 16th ave Homestead PA 15120 Objective: I am looking to seek employment in food service to utilize my experience in food service and hospitality so I can continue to better my skills
My goal to help the particular company ascend in the right direction with my skill set as a cook working under so many talented people
I know i can be a strong addition to any kitchen crew i join really cool person and a team player
Summary of qualifications: I have 7 years of experience in food service which included working at several high volume, fast pace establishments such as; Rivers Casino, Roman bistro, Square Cafe and Cibo
Education : Woodland Hills High School 2006-2010 Work experience:Sheraton Hotel April 2018-Oct 2019 As a Steward/Housemen my job is to assist the chefs and banquet managers during parties and events such as dishwashing bussing setting up ballrooms breaking down ballrooms for things such as Wedding receptions, cooperate meetings, Proms, private parties etc
ParkHurst Elements Cafe Jan 2017- Feb 2018 As a ParkHurst employee my job was to be prompt keep a clean work space I worked various positions such as gourmet-a, sauté station, n grill cook working under Chef Drew Henson and Corey Hughes I have learned how to make and create a lot of my own meals learning the origins of different seasonings to do so along with great knife cutting skills because of hours of prep work each shift
Gourmet-a cook Cibo Restaurant - Regent Square, PA December 2015 to January 2017 Cibo was a fine dine restaurant where appearance and taste were the biggest aspects that my chef wanted to be noticed
My job as a gourmet-a/prep cook was to prepare very rich beautiful salads and to prep various produce and meats on a daily for my chef
It was a small kitchen only a staff of four Cook II Rivers Casino - Pittsburgh, PA December 2013 to November 2015 My job as a cook II was to make made to order meals for the employees inside of the winning day cafe meals such as Cubans steak subs quick sauté meals pastas and various stir frys and working broilers and pizza ovens, maintain a safe and sanitary environment at all times
Prepare a variety of food and/or meats that included: seafood, poultry, vegetables, and cold food items
Education
High School Diploma -
Woodland Hills High School
Pittsburgh, PA
06.2010
Skills
Cooking (7 )
Culinary experience
Food service
Restaurant experience
Food Preparation
Commercial Cleaning
Kitchen Experience
Food Production
Food Handling
Forklift
Order Picking
Shipping & Receiving
Warehouse Management
Warehouse Supervisor Experience
Packaging
Shift Management
Warehouse Experience
Proofreading
Email Communication
Attention to Detail
Adaptability and Flexibility
Decision-Making
Editing and review
Accuracy and Precision
Critical Thinking
Data Entry
Work Prioritization
Certification
Forklift Certification, 07/01/23, 07/01/26
Additional Information
I have very good knife cutting skills neat clean and very reliable I have worked numerous positions in numerous style kitchens with over seven years of experience from fast food to causal dine to fine dine also knowing how to work in fast past environments as well
Timeline
Medical Charts Reviewer
Episource
05.2022 - Current
Customer Service Representative
Stericycle
01.2022 - 05.2024
Warehouse Lead/Supervisor
Nogin
10.2021 - 05.2022
EVS Attendant
KBS Clean
01.2021 - 10.2021
Cook
Parkhurst Dining
01.2017 - 03.2020
High School Diploma -
Woodland Hills High School
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