Dena Hattub Landreville
Portsmouth,RI
Summary
Sophisticated Business Manager and Operations Director with over 29 years' hands-on project management experience with a specific focus on financial analysis, scheduling, accounts receivable/payable, budgeting, operations and forecasting.
Overview
30
30
years of professional experience
Work History
Senior Business Operations Manager
Ryan Medical Equipment and Ryan Clinical Services
Portsmouth, RI
01.2020 - Current
- Perform all Accounts Payable and Accounts Receivable duties for both companies such as sending purchase orders, invoicing, payroll, accounting reports, and payments
- Manage all daily, weekly, monthly, and yearly operations for both million-dollar companies
- Build strong relationships with customers to develop trust, loyalty, and repeat business
- Schedule all employees and all installations across 4 states and 60+ hospitals and surgery centers
- Make sure all deadlines are met and work as a go-between with our manufacturing, distribution, shipping companies and customers to provide a seamless transaction for all parties involved
- Prepare and assist in Tax Filings for multiple states in New England
- Detail, record, and maintain records for every individual project with proper documentation for future reference
- Compute all sales representatives' commissions and bonuses each month
- Track all equipment and inventory for service company
- Maintain all insurance, registrations, and inspections for every service vehicle
- On-board and train all new employees
- Perform all bank transactions and balance accounts for both companies
- Created and implement new ways to streamline business to optimize growth and profit and reduce expenses.
Finance Manager
YMCA
Middletown, RI
09.2017 - 11.2019
- Managed the day-to-day bookkeeping of several businesses including oversight of all accounts receivable and accounts payable tracking requirements while adhering to all state and federal tax laws
- Prepared vouchers, checks, reports and other records; reviewed all for accuracy and tracked transactions in a spreadsheet for management to monitor
- Reconciled, verified and summarized daily cash receipts and then prepared and delivered bank deposits to the bank daily
- Developed new and more efficient ways to program financial requirements for members and the various sessions offered at the YMCA
- Reviewed financial assistance applications and determined scholarship discounts based on available grant funding
- Documented purchase order (PO) requests, issued them and maintained all PO activity
- Managed relationships with all vendor partners and negotiated all vendor contracts with a focus on reducing costs and maximizing product value.
General Manager
One Eighty Restaurant
Newport, RI
01.2005 - 01.2012
- Re-designed the interior layout of an existing structure into an award winning restaurant within all City, State, and Federal guidelines
- Undertook the interviewing and hiring of all new staff as well as implemented a new training program to accommodate a higher level of customer service and satisfaction
- Negotiated all contracts pertaining to all required supplies including, but not limited to beverage and food services
- Tested and recommended point of sale inventory tracking and sales system as well as trained all staff on its use
- Assisted on the design and implementation of a new marketing strategy
- Carried out bi-weekly staff meetings to introduce any changes and to carry out essential training
- Redesigned and reinvented new marketing strategies to adapt to the economy and customer needs.
Owner & Manager
The Tavern
Newport, RI
01.1995 - 01.2004
Education
B.S. Business Management -
University of Rhode Island
01.1998
Skills
- Strong work ethic
- Effective multi-tasking capability
- Excellent communication skills
- Extraordinary ability to troubleshoot and resolve management and accounting issues in an accurate and timely manner
- Detail-oriented
- Exceptional interpersonal skills
Additional Information
Fostered and implemented new operations strategy to adapt to changing economic realities and an ever evolving customer culture, Tested and assisted the design team with the implementation of a new POS inventory tracking and sales system while training the staff to gain process efficiencies, Ensured all payments were collected while running weekly financial reports for directors, Prepared all account payable checks, Ran daily financial reports for all payments.
Timeline
Senior Business Operations Manager
Ryan Medical Equipment and Ryan Clinical Services
01.2020 - Current
Finance Manager
YMCA
09.2017 - 11.2019
General Manager
One Eighty Restaurant
01.2005 - 01.2012
Owner & Manager
The Tavern
01.1995 - 01.2004
B.S. Business Management -
University of Rhode Island