Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Derek Limpert

Burke,VA

Summary

Self-motivated individual with a versatile background in customer service and team collaboration. Recognized for clear communication and leadership skills, ready to drive positive outcomes in fast-paced environments.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Certified Team Member

Wonder
10.2025 - Current
  • Assisted team in daily operations, ensuring efficient workflow and task completion.
  • Collaborated with team members to maintain high levels of customer satisfaction.
  • Operated and maintained equipment, adhering to safety protocols and standards.
  • Executed inventory management tasks, including stock organization and replenishment.
  • Supported training initiatives for new hires, enhancing team productivity and cohesion.
  • Contributed to problem-solving discussions, identifying opportunities for process improvements.

Wisconsin Department of Corrections

WI Dept. Of Corrections
01.2024 - 07.2025
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Worked well in a team setting, providing support and guidance.
  • Demonstrated respect, friendliness, and willingness to help wherever needed.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Passionate about learning and committed to continual improvement.

Customer Service

Leer
11.2020 - 01.2024
  • Operated machinery to ensure efficient production flow and maintain quality standards.
  • Monitored production processes, identifying and resolving issues promptly to minimize downtime.
  • Trained new team members on safety protocols and operational procedures to enhance productivity.
  • Collaborated with team members to implement process improvements that increased efficiency.
  • Conducted routine inspections of equipment, performing maintenance to prevent operational failures.
  • Assisted in inventory management, ensuring accurate tracking of materials and supplies used in production.

Chef/Sous Chef

Murrays on Main
06.2018 - 01.2020
  • Led kitchen operations ensuring high-quality food preparation and presentation.
  • Developed seasonal menus incorporating local ingredients to enhance customer experience.
  • Trained and mentored junior chefs, fostering culinary skills and teamwork.
  • Streamlined food ordering processes, reducing waste while maintaining inventory accuracy.
  • Implemented new cooking techniques, improving efficiency and consistency in dish preparation.
  • Conducted regular kitchen inspections to uphold health and safety standards compliance.
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.

Hibachi Chef

Hu Hot Mongolian Grill
09.2016 - 03.2018
  • Demonstrated culinary techniques in front of guests, enhancing dining experience through interactive cooking.
  • Prepared and cooked a variety of hibachi dishes to ensure high-quality food presentation.
  • Trained new staff on hibachi grilling methods and kitchen protocols to maintain consistency in food quality.
  • Monitored inventory levels and assisted in ordering supplies to ensure uninterrupted kitchen operations.

Cook

Dennys Corp
09.2015 - 09.2016
  • Prepared meals according to standardized recipes, ensuring consistency and quality.
  • Operated kitchen equipment safely and efficiently to maintain workflow.
  • Assisted in training new kitchen staff on food preparation techniques and safety protocols.
  • Monitored inventory levels, minimizing waste through effective stock management practices.

Education

High School Diploma -

Bismarck High School
Bismarck, ND
02-2018

Skills

  • Customer service
  • Positive attitude
  • Teamwork and collaboration
  • Problem-solving
  • Clear communication
  • Attention to detail
  • Collaboration and teamwork
  • Following instructions
  • Cash handling
  • Cleaning
  • Flexible schedule
  • Leadership qualities
  • Goal setting and achievement

Certification

ServSafe

CPR

AED

DOC academy

Pepper spray, baton, handcuff, and taser certified.

Principles of subject control

Timeline

Certified Team Member

Wonder
10.2025 - Current

Wisconsin Department of Corrections

WI Dept. Of Corrections
01.2024 - 07.2025

Customer Service

Leer
11.2020 - 01.2024

Chef/Sous Chef

Murrays on Main
06.2018 - 01.2020

Hibachi Chef

Hu Hot Mongolian Grill
09.2016 - 03.2018

Cook

Dennys Corp
09.2015 - 09.2016

High School Diploma -

Bismarck High School