Summary
Overview
Work History
Education
Skills
Timeline
Generic

Derek Waterfield

Laconia ,NH

Summary

Track record of enhancing guest satisfaction and streamlining food preparation at Meredith Bay Colony Club. Specializes in cooking and customer service, demonstrating exceptional organizational skills and the ability to manage high-volume service periods. Achieved significant cost savings through effective inventory management.

Overview

13
13
years of professional experience

Work History

Cook

Taylor Home
Meredith, NH
08.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared and cooked diverse menu items following established recipes and quality standards.
  • Supervised kitchen staff, ensuring compliance with food safety regulations and sanitation practices.

Concierge Services

Self Employed
Wolfeboro, NH
08.2021 - 08.2023
  • Organized concierge services for guests seeking assistance with transportation arrangements, restaurant recommendations, or event tickets.
  • Provided backup support for concierge services when needed, assisting with local activity recommendations or transportation arrangements based on individual preferences.
  • Enhanced guest satisfaction by implementing personalized concierge services and anticipating their needs.
  • Assisted guests with transportation arrangements, increasing satisfaction with concierge services.

Sous Chef

Meredith Bay Colony Club
Meredith, NH
08.2013 - 08.2021
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Education

Plainfield High School
Central Village, CT

Skills

Customer Service

Cooking

Cleaning and organization

Food handling

Timeline

Cook

Taylor Home
08.2023 - Current

Concierge Services

Self Employed
08.2021 - 08.2023

Sous Chef

Meredith Bay Colony Club
08.2013 - 08.2021

Plainfield High School
Derek Waterfield