Professional Summary
Overview
Work History
Education
Skills
Timeline

Dewey Horton

Sprouts Farmers Market Inc, Grocery
Godley,TX
41
years of professional experience

Experienced Meat Department Manager with a strong focus on compliance, sanitation, and staff leadership. Proven ability to enhance customer satisfaction while maintaining high safety standards and efficient schedule management.

Work History

Meat Department Manager

10 Years 3 Months
Sprouts Farmers Market Inc, Grocery | 2015.07 - 2025.10
  • Managed daily operations of meat department, ensuring compliance with quality and safety standards.
  • Trained and mentored staff on meat preparation, cutting techniques, and customer service skills.
  • Developed and implemented inventory management procedures to optimize stock levels and reduce waste.
  • Conducted regular inspections of meat products to maintain freshness and ensure product rotation.

Marketing Manager

1 Year
Save A Lot | 2014.07 - 2015.07
  • Boosted sales through strategic merchandising of meat products, creating eye-catching displays and promotions.
  • Trained new employees in company policies, best practices, and procedures for handling meat products safely.
  • Maintained compliance with all federal, state, and local food safety regulations through diligent record-keeping and regular staff training.

Meat Department Manager

5 Years 9 Months
Woods and Cuds | 2008.10 - 2014.07
  • Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
  • Trained new employees on handling, safety and stocking procedures.

Meat Department Manager

23 Years 6 Months
Minyards Food Store | 1985.04 - 2008.10
  • Analyzed sales data to identify trends, adjusting product selection to meet customer demands effectively.
  • Collaborated with suppliers to source high-quality meats, enhancing product offerings for customers.
  • Executed promotional displays and seasonal offerings, increasing customer engagement and driving sales growth.
  • Led team meetings to discuss performance metrics, promoting accountability among staff members.

Education

Associate of Science - Meat Processing And Management

Texas State Technical College | Waco, TX | 09.1984

Skills

Meat cutting
Sanitation standards
Merchandising strategies
Employee scheduling
Employee development
Inventory management
Staff leadership
Schedule management

Timeline

Meat Department Manager

Sprouts Farmers Market Inc, Grocery
2015.07 - 2025.10Read More

Marketing Manager

Save A Lot
2014.07 - 2015.07Read More

Meat Department Manager

Woods and Cuds
2008.10 - 2014.07Read More

Meat Department Manager

Minyards Food Store
1985.04 - 2008.10Read More

Texas State Technical College

Associate of Science from Meat Processing And Management
Read More
Dewey Horton