Diana Rodriguez
Minneapolis,MN
Summary
Dynamic and customer-focused professional with extensive experience at Olive Garden, excelling in order processing and team collaboration. Proven ability to enhance guest experiences through exceptional service and effective communication. Bilingual in Spanish, I am adept at maintaining food safety standards while ensuring a welcoming atmosphere for all patrons.
Overview
2
2
years of professional experience
1
1
Certification
Work History
To-Go Specialist /Server /Table Busser/Food Runner
Olive Garden
Coon Rapids, MN
02.2023 - Current
- As a to-go specialist, I take the orders over the phone, put them in, and we run the food out, package it, and all of that fun stuff.
- For serving, we take care of our tables, help them with what they need, talk about their order, have a good conversation, and make your guests feel welcomed.
- As a table busser, you help clean all the tables, refill all the ice, and assist the servers with what they need.
- For food runners, we run the food out to the tables, clean, and stock what needs to be stocked, and all types of stuff.
- I also have experience with being a host and I've done that for about 1 year now .
Education
High School Diploma -
Anoka Technical College
Anoka, MN07-2025
Skills
- Customer service
- Order processing
- Food safety standards
- Point of sale systems
- Time management
- Team collaboration
- Great with people
- Quick learner
- fluent in Spanish
Accomplishments
- Im a certified trainer in hosting and in to-go
Languages
Spanish
Native/ Bilingual
Certification
- Im a certified trainer and i've been one for a couple of months
Timeline
To-Go Specialist /Server /Table Busser/Food Runner
Olive Garden
02.2023 - Current
High School Diploma -
Anoka Technical College
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