Diego Velasco
San Diego,California
Summary
Hardworking and enthusiastic, well trained in every facet of successful work. Stays on top of current and expected demands, paying lots of attention to detail, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
1
1
Certification
Work History
Cook and Cashier
Micheline's Pita House
San Diego, CA
10.2023 - 12.2023
- Contributed to positive guest experiences by accommodating special dietary needs and requests.
- Adjusted recipes based on ingredient availability or customer request.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Trained and supervised cooking staff to expertly meet daily needs.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Measured, weighed, and mixed appropriate ingredients according to recipe directions.
- Communicated closely with servers to fully understand special orders for customers.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Measured and mixed ingredients according to precise recipes for best results.
- Followed strict standards for food handling and safety, minimizing risks to customers.
Student
UCSD
San Diego
07.2023 - 08.2023
- Participated in lecture classes and asked compelling questions to further solidify learning.
- Attended field trips with peers to study topics outside classroom.
- Received scholarship for a summer program at Columbia University to study finance.
- Worked in team environment to maintain high levels of productivity.
- Frequently inspected production area to verify proper equipment operation.
- Conducted regular reviews of operations and identified areas for improvement.
- Collaborated with colleagues to share best practices and improve overall teaching effectiveness in the department.
Education
No Degree - Finance
Torrey Pines Highschool
San Diego, CA05.2026
Skills
- Work Planning and Prioritization
- Cleaning and sanitization
- Food pairing
- Supply Restocking
- Price Testing and Analysis
- Financial Modelling
- Requirements Analysis
Accomplishments
- Achieved 400 monthly viewers in two weeks by being consistent and making many posts a week with accuracy and efficiency.
Certification
CPR certified through Junior Lifeguard, Digital Marketing Certified through, Certification of Business and Entrepreneurship course through SummerSpringBoard.
Languages
Spanish
Native or Bilingual
Timeline
Cook and Cashier
Micheline's Pita House
10.2023 - 12.2023
Student
UCSD
07.2023 - 08.2023
No Degree - Finance
Torrey Pines Highschool
CPR certified through Junior Lifeguard, Digital Marketing Certified through, Certification of Business and Entrepreneurship course through SummerSpringBoard.