Direma KAKALIMSIWE

Tasks:

• Adhere to good manufacturing practices

• Package cheese product quickly and efficiently while maintaining strict food safety and quality standards.
• Inspect products and packaging to ensure accuracy, quality, and compliance with company guidelines.
• Operate packing equipment and maintain a clean, organized production area.
• Collaborate with team members and supervisors to maintain smooth production flow
• Clean production area while ensuring safety and wearing the proper PPE at all times
• Always maintain a Leprino Quality
  mindset!

• Packaged, weighed, graded, and boxed meat.
• Label products on daily orders.
• Ensured the packaging quality and sorted out all inconsistencies not meeting specification.

• Packaged, weighed, graded, and boxed pastries, baked goods.
• Ensured the packaging quality and sorted out all inconsistencies not meeting specification

• Maintained the sales floor and merchandise presentation in accordance with company policies and procedures by properly.
• Stocked, arranged, and organized merchandise.
• Set up, cleaned, and organized product displays.
• Removed damaged goods. Signed and priced merchandise according to company policies and procedures.

• Prepared, cooked and placed hot and cold food items
• Followed all food safety and standards
• Monitored food quality and cleaned kitchen and work equipment.