Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Djelvens Charlestin

Waterbury,CT

Summary

Detail-oriented professional with background creating delicious dishes. Dedicated to delivering highest quality customer service. Expert at succeeding in high pressure environments while remaining calm. Safety-minded when carefully following food handling regulations and procedures. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

6
6
years of professional experience

Work History

Cook

Horace
Stamford
05.2018 - 11.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Education

Graduate - General Classes

West Hill High School
Stamford, CT
06.2012

Skills

  • Food Preparation and Safety
  • Cutting Techniques
  • Quality Assurance and Control
  • Operation and Control
  • Collaborative Relationships
  • Critical Thinking
  • Plates Presentation
  • Performance Improvement
  • Guest Satisfaction
  • Food Rotation

Languages

Crèolè
Full Professional

Timeline

Cook

Horace
05.2018 - 11.2023

Graduate - General Classes

West Hill High School
Djelvens Charlestin