Overview
Work History
Education
Skills
Volunteer History
Timeline
Generic

DOMINIC GEFROH

Eugene

Overview

7
7
years of professional experience

Work History

Student shift lead

The University of Oregon Fresh Market
10.2023 - 02.2026
  • Delegated tasks to team members to ensure efficient closing procedures.
  • Executed diverse roles, including stocking, cashiering, dishwashing, and serving food, to support overall operations.
  • Supervised daily operations to ensure smooth workflow and efficient service.
  • Trained and mentored new team members on customer service standards.
  • Supported training of new employees to uphold customer service standards.
  • Performed opening and closing procedures such as counting money in registers.

Line cook

Lardo Sandwich Shop
06.2024 - 09.2024
  • Worked prep and on the line
  • I worked using a deep fryer, flattop grill, and assembled sandwiches.
  • Prepared ingredients for sandwiches and salads during high-volume service periods.
  • Operated kitchen equipment, ensuring proper use and adherence to safety protocols.

Prep cook and dishwasher

Lardo Sandwich Shop
06.2023 - 09.2023
  • Prepared ingredients for sandwiches and salads according to Lardo's specifications.
  • Maintained cleanliness and organization of kitchen workspace throughout shifts.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Prepped vegetables and ingredients by washing, chopping and dicing.

Food runner/prep cook/dishwasher/Host

Shigezo Japanese Restaurant
Portland
06.2023 - 09.2023
  • .Assisted servers in running food, taking orders, and seating customers.
  • Assisted cooks with prep work.
  • Washed all dishes and often closed theback of house.
  • The restaurant was very short-staffed, so I basically helped out everywhere I could

Dishwasher/Host/food runner/Prep work

Shigezo Japanese Restaurant
Portland
05.2021 - 09.2022
  • Portland, Oregon

Dishwasher

Eastmoreland Golf Course
07.2019 - 08.2019
  • Maintained cleanliness of dishes, utensils, and kitchen equipment.
  • Operated commercial dishwashing machines efficiently and safely.
  • Assisted kitchen staff by organizing and restocking supplies.
  • Followed health and safety regulations consistently during operations.
  • Managed waste disposal and recycling processes effectively.
  • Collaborated with team members to ensure smooth workflow in the kitchen.

Soccer Referee

Oregon Youth Soccer Association
03.2019 - 04.2019
  • Officiated youth soccer matches, ensuring adherence to rules and regulations.
  • Evaluated player conduct and managed game-related disputes effectively.
  • Communicated clearly with players, coaches, and parents during matches.
  • Maintained focus and composure in high-pressure game situations.

Education

Bachelor of Science - Environmental Science

The University of Oregon
Eugene, OR
06-2026

Skills

  • Oregon Food Handlers License
  • Food safety compliance
  • Shift leadership
  • Employee training
  • Customer service
  • Customer service focus
  • Team collaboration
  • Equipment maintenance
  • Japanese-Intermediate

Volunteer History

Kurabu Japanese Summer Camp, Counselor, 06/01/15, 07/01/18, Portland Parks and Recreation

Timeline

Line cook

Lardo Sandwich Shop
06.2024 - 09.2024

Student shift lead

The University of Oregon Fresh Market
10.2023 - 02.2026

Prep cook and dishwasher

Lardo Sandwich Shop
06.2023 - 09.2023

Food runner/prep cook/dishwasher/Host

Shigezo Japanese Restaurant
06.2023 - 09.2023

Dishwasher/Host/food runner/Prep work

Shigezo Japanese Restaurant
05.2021 - 09.2022

Dishwasher

Eastmoreland Golf Course
07.2019 - 08.2019

Soccer Referee

Oregon Youth Soccer Association
03.2019 - 04.2019

Bachelor of Science - Environmental Science

The University of Oregon
DOMINIC GEFROH