Summary
Overview
Work History
Education
Skills
Certification
Languages
Interests
Timeline
Generic

Dominique McConnell

Detroit

Summary

Organizational oriented leader with significant experience in delegation and operational management. Proven ability of maintaining a focused, motivated attitude when completing projects. Excellent communication and listening skills.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Village Outlets Supervisor

The Henry Ford Museum Of American Innovation
Dearborn, MI
03.2016 - Current
  • Supervised daily operations, ensuring adherence to safety and quality standards.
  • Trained and mentored staff, fostering a collaborative team environment.
  • Developed and implemented workflow improvements to enhance operational efficiency.
  • Coordinated scheduling and task assignments to optimize resource allocation.
  • Conducted performance evaluations, providing constructive feedback for employee development.
  • Collaborated with management on strategic planning to align operational goals with organizational vision.
  • Streamlined inventory management processes, reducing waste and improving resource utilization.
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
  • Demonstrated commitment to the organization''s core values, leading by example and fostering a culture of excellence.
  • Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.
  • Mentored junior staff members in their career development, sharing knowledge from years of experience in the field.
  • Conducted performance evaluations for staff members, identifying areas of improvement and guiding professional development plans.
  • Implemented safety protocols to minimize workplace accidents and maintain compliance with industry standards.
  • Developed staff skills through targeted training programs, resulting in improved performance and career growth opportunities.
  • Identified operational inefficiencies and implemented corrective measures to increase effectiveness.
  • Streamlined inventory management processes, leading to more organized and efficient stock handling system.
  • Managed diverse team, promoting inclusive work environment that leveraged individual strengths.
  • Negotiated with vendors to secure cost-effective contracts, resulting in significant budget savings.
  • Facilitated seamless communication between departments, ensuring that all teams were aligned with company goals.

Food Service Worker

Costco
Livonia, MI
02.2022 - 05.2022
  • Provided excellent customer service in fast-paced food court environment.
  • Operated kitchen equipment, ensuring adherence to safety and sanitation standards.
  • Prepared and served food items while maintaining high-quality presentation.
  • Assisted with inventory management, restocking supplies to optimize workflow efficiency.
  • Collaborated with team to maintain cleanliness and organization of work areas.
  • Monitored food quality and freshness, adhering to Costco's high standards for products.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Set up and broke down food service lines quickly to maintain service flow.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.

General Laborer

Outdoor Accents Landscaping
Novi, MI
01.2022 - 05.2022
  • Operated landscaping equipment to ensure efficient project completion.
  • Assisted in planting, mulching, and maintaining gardens for optimal aesthetics.
  • Collaborated with team members to execute landscape designs effectively.
  • Maintained tools and equipment to ensure safety and performance standards.
  • Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
  • Performed general housekeeping and cleaning tasks.
  • Assisted team members with tasks that require group effort.
  • Efficiently loaded and unloaded trucks with necessary materials for each project phase while adhering to proper lifting techniques.
  • Operated heavy equipment safely to transport materials and complete tasks as required.
  • Cleaned and maintained tools, equipment and worksites.
  • Moved and cleared debris from work sites to dispose of in designated areas.
  • Provided labor support to carpenters, masons and other skilled trades.
  • Managed safe and efficient use of tools and equipment on construction sites.
  • Operated snow plow equipment to efficiently clear roadways and parking lots during winter storms.
  • Collaborated with team members to develop effective snow removal strategies based on weather forecasts and road conditions.
  • Monitored weather patterns to anticipate snowfall and prepare equipment for timely response.
  • Applied salt or chemical solutions to surfaces as preventive measure against snow and ice buildup.
  • Logged activities, maintenance issues and hours worked for supervisors.
  • Reduced accidents on icy roads by skillfully applying de-icing materials like salt or sand when necessary.
  • Upheld safety standards for working in wet, cold and windy conditions.
  • Worked in parking lots, roads and driveways to handle needs of businesses and residential customers.
  • Ensured timely snow removal with effective route planning and prioritization of areas needing immediate attention.
  • Completed prompt snow removal process during and after weather events.
  • Improved road conditions for travelers by efficiently clearing snow and ice from roads, driveways, and parking lots.
  • Demonstrated strong communication skills in reporting progress updates, issues, or hazards to supervisors and team members.

Host

Applebee's Grill + Bar
Taylor, MI
01.2018 - 03.2018
  • Greeted and seated guests promptly, ensuring positive first impressions.
  • Managed waitlists efficiently, optimizing table turnover and guest satisfaction.
  • Trained new hosts in customer service protocols and restaurant policies.
  • Monitored dining area for cleanliness and organization, ensuring a welcoming environment.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Contributed to team success through effective communication and cooperation with coworkers and management.
  • Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
  • Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Facilitated positive first impressions for guests through friendly greetings, professional attire, and genuine enthusiasm for their visit.
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Ensured smooth operations during shift changes by communicating relevant information between incoming and outgoing staff members.
  • Consistently upheld company standards and policies, contributing to a positive reputation for the establishment among guests and peers.

Education

Associate of Applied Science - Business- General

Schoolcraft Community College
Livonia
08-2021

Associate of Applied Science - Small Business Management

Schoolcraft Community College
Livonia
08-2021

Associate of Arts - Liberal Arts

Schoolcraft Community College
Livonia
08-2021

Skills

  • Training and mentoring
  • Goal oriented
  • Staff management
  • Customer service
  • Attention to detail
  • Decision-making
  • Problem-solving
  • Strategic planning
  • Processes and procedures
  • Verbal and written communication
  • Inventory storage and organization

Certification

  • The Henry Ford Harassment Prevention
  • The Henry Ford Active Threat Response
  • The Henry Ford Foundations in Leadership

Languages

English
Native or Bilingual

Interests

  • Stand-up Paddleboarding (SUP)
  • I enjoy sketching and drawing, which helps improve my creativity and attention to detail
  • DIY and Home Improvement
  • Cooking
  • Volunteering
  • Outdoor Recreation
  • Community Cleanup
  • Knitting and Crocheting
  • Crafting and DIY Projects
  • Animal Care
  • Backpacking and Hiking
  • Reading
  • Documenting and sharing travel experiences
  • I participate in a variety of outdoor recreational activities
  • Graphic Design
  • Exploring famous landmarks, historical sites, and cultural attractions in a new destination
  • Gardening
  • I like working with my hands and fixing things
  • Baking
  • Participating in local clean-up initiatives
  • Music

Timeline

Food Service Worker

Costco
02.2022 - 05.2022

General Laborer

Outdoor Accents Landscaping
01.2022 - 05.2022

Host

Applebee's Grill + Bar
01.2018 - 03.2018

Village Outlets Supervisor

The Henry Ford Museum Of American Innovation
03.2016 - Current

Associate of Applied Science - Business- General

Schoolcraft Community College

Associate of Applied Science - Small Business Management

Schoolcraft Community College

Associate of Arts - Liberal Arts

Schoolcraft Community College