Professional Mixologist/Bartender/Server looking for a place to utilize me. I am capable of upselling techniques, vast knowledge of libations/cocktails/craft type situations. Point-of-Sale Expert, can learn very quickly and work independently. I employ many proven techniques for upselling products including the Sullivan-Nod and knowledge of menu items/liquor items that promote high-profitability including daily specials and local favorites. I am a selling machine, it's all in the approach. I understand "ticket times" and when to run food/drinks or clean tables/help out on dishes or otherwise.
Teaching/Playing/Learning/Touring Professional Drummer of the last 30 years. I have since retired from that profession, only playing open-mic nights or fill-in roles for bands.