Donovan Sprouse
Houston
Summary
Proven leader in high-pressure culinary environments, notably at La Petite Academy, where I excelled in inventory management and food safety, reducing waste significantly. Skilled in multitasking and fostering customer service excellence, I consistently maintained top health standards and optimized kitchen operations. My approach blends meticulous organization with a keen focus on enhancing service delivery and operational efficiency. Hardworking Forklift Operator with advanced mechanical aptitude and problem solving skills. Efficient and organized worker possessing strong work ethic and drive to exceed goals. Certified in [Area of certification] paired with [Number] years of hands-on experience handling warehouse duties. Industrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to [Number] pounds and operating all job-related equipment such as shrink wrap machines.
Overview
14
14
years of professional experience
Work History
Kitchen Manager
La Petite Academy
Humble, TX
08.2018 - 08.2020
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
Head Cook
Showbiz Cinemas
Humble, TX
10.2017 - 08.2018
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Head Cook
Joann's Daycar
Houston, TX
08.2013 - 10.2017
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Delivery Driver
Domino's Pizza
Houston, TX
02.2012 - 08.2013
- Delivered pizza to customer doorsteps and business offices.
- Completed on-time deliveries by choosing best and most efficient routes.
- Improved customer satisfaction by ensuring timely and accurate deliveries of products.
- Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
Grocery Sacker
Kroger
Humble, TX
01.2012 - 02.2012
- Enhanced store safety with prompt attention to spills, hazards, and proper signage placement.
- Ensured optimal product quality by properly handling perishable items during the bagging process.
- Assisted in maintaining a clean and well-organized store environment for a positive shopping experience.
- Elevated overall shopping experiences through personalized interactions with each customer at checkout.
Head Cook
Max Bowl
Humble, TX
11.2011 - 01.2012
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Managed kitchen staff, ensuring proper training and adherence to safety protocols for a safe working environment.
Forklift Operator
EGC
Houston, TX
01.2008 - 11.2011
- Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
- Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
- Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
Head Cook
Max Bowl
Humble, TX
02.2007 - 01.2008
- Placed orders to restock items before supplies ran out.
- Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Managed kitchen staff, ensuring proper training and adherence to safety protocols for a safe working environment.
Surveyor
SER Corporation
Pasadena, TX
12.2006 - 02.2007
- Performed field calculations to complete assessments.
- Gathered, organized and modeled data for reports and presentations.
- Collaborated with engineers, architects, and construction professionals to ensure accurate information was incorporated into designs.
- Utilized GPS technology for efficient data collection, expediting the completion of fieldwork assignments.
Education
GED -
Nimitz High School
Houston, TX05.2004
Skills
Multitasking and Organization
Customer Service
Food Safety
Inventory Management
Timeline
Kitchen Manager
La Petite Academy
08.2018 - 08.2020
Head Cook
Showbiz Cinemas
10.2017 - 08.2018
Head Cook
Joann's Daycar
08.2013 - 10.2017
Delivery Driver
Domino's Pizza
02.2012 - 08.2013
Grocery Sacker
Kroger
01.2012 - 02.2012
Head Cook
Max Bowl
11.2011 - 01.2012
Forklift Operator
EGC
01.2008 - 11.2011
Head Cook
Max Bowl
02.2007 - 01.2008
Surveyor
SER Corporation
12.2006 - 02.2007
GED -
Nimitz High School