Sandrea Braham
Brooklyn
Summary
Detail-oriented expeditor with strong skills in order management and customer service. Proven ability to ensure timely delivery and enhance guest satisfaction through effective coordination and attention to detail.
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
3
3
years of professional experience
2027
2027
years of post-secondary education
Work History
Expeditor
Frita Batidos
Brooklyn
11.2025 - Current
- Organized food orders to guarantee prompt delivery during peak hours.
- Ensured guest satisfaction by assessing company time and quality standards for each meal.
- Validated purchase orders, invoices, and packing slips for accuracy.
- Ensured timely delivery of goods to customers by coordinating with suppliers and carriers.
Expeditor, Line cook
Daily Provisions
Brooklyn
09.2023 - 11.2025
- Coordinated delivery schedules with vendors for timely product arrival.
- Managed inventory levels to ensure stock availability for daily operations.
- Communicated with kitchen staff regarding order specifications and adjustments.
- Oversaw the flow of supplies from suppliers to storage areas efficiently.
- Assisted in training new team members on expediting processes and systems.
- Monitored product quality upon receipt and reported discrepancies promptly.
- Collaborated with front-of-house staff to streamline order fulfillment procedures.
- Implemented best practices for maintaining a clean and organized workspace.
- Coordinated service for food runners and other kitchen staff.
- Inspected quality assurance of products before they were shipped out to customers.
- Prepared ingredients for daily menu items and ensured freshness.
- Operated kitchen equipment safely and maintained cleanliness standards.
- Collaborated with team members to ensure timely meal service.
- Followed recipes precisely to maintain consistency in food quality.
- Assisted in inventory management by tracking supplies and restocking items.
- Maintained organized workstations for efficient food preparation and cooking.
Apparel Team Member
Amanda illery
Brooklyn
08.2022 - 08.2023
- Assisted customers with product selection and fitting room needs.
- Maintained store organization and ensured merchandise displays were appealing.
- Operated point-of-sale system to process transactions efficiently.
- Collaborated with team members to restock shelves and manage inventory.
Education
Brooklyn Institute For Liberal Arts
Brooklyn, NYSkills
- Order management
- Inventory control
- Quality assurance
- Supplier coordination
- Customer service
- Team collaboration
- Food safety compliance
- Problem solving
- Training and mentoring
- Attention to detail
- Adaptability
- Guest service
References
References available upon request.
Timeline
Expeditor
Frita Batidos
11.2025 - Current
Expeditor, Line cook
Daily Provisions
09.2023 - 11.2025
Apparel Team Member
Amanda illery
08.2022 - 08.2023
Brooklyn Institute For Liberal Arts