Maintenance and Groundskeeping
Dwigh Lee Jr.
Gary,IN
Summary
Dynamic and detail-oriented baker with a proven track record at Wholesale Doughnuts, excelling in quality control and food safety. Recognized for enhancing customer satisfaction through exceptional baked goods and effective time management. A collaborative team player committed to maintaining high standards and a safe, organized workspace.
Professional baker with experience and high standards, prepared for delivering top-quality baked goods. Skilled in bread, pastries, and cakes, with strong emphasis on precision and consistency. Known for effective team collaboration and adapting to changing needs, ensuring reliability and results. Focused on maintaining clean, efficient workspace and following safety protocols, with unwavering commitment to customer satisfaction.
Possesses versatile skills in project management, problem-solving, and collaboration. Brings fresh perspective and strong commitment to quality and success. Recognized for adaptability and proactive approach in delivering effective solutions.
Overview
24
24
years of professional experience
Work History
Baker
Wholesale Doughnuts
3746 Authur St. Gary, IN
12.2001 - Current
- Produced consistently high-quality baked goods for customers.
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
- Maintained accurate inventory of baking supplies and ingredients.
- Enhanced bakery's reputation for quality by consistently producing high-standard baked goods.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
- Increased production efficiency through effective time management and multitasking during busy periods.
- Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
Housekeeper
Kindred Hospital
6130 North Sheridan Chicago, IL
11.2021 - 06.2023
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Maintained a spotless environment for guests through diligent daily housekeeping tasks.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Disposed of trash and recyclables each day to avoid waste buildup.
- Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Demonstrated flexibility in adjusting work schedule according to fluctuating occupancy rates.
Education
High School Diploma -
West Side High
900 Jerry St. Gary, IN06-1999
Skills
- Team player
- Customer service
- Active listener
- Food safety and sanitation
- Attention to detail
- Quality control
- Time management
- Dough handling
- Basic math
- Kitchen equipment operation
- Inventory management
Interests
Timeline
Housekeeper
Kindred Hospital
11.2021 - 06.2023
Baker
Wholesale Doughnuts
12.2001 - Current
High School Diploma -
West Side High