Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Dylan Larson

Summary

Reliable food service worker bringing several years of experience in food preparation and customer service. Took orders and made food quickly. Knowledgeable and experienced in food handling procedures.

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Food Service Worker

Pepperjacks
Chino Valley, Arizona
01.2019 - 12.2025
  • Prepared and assembled food items according to customer orders.
  • Maintained cleanliness and organization of kitchen and dining areas.
  • Assisted in inventory management and restocked supplies as needed.
  • Operated kitchen equipment safely while following health regulations.
  • Rotated inventory to reduce waste and optimize freshness.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Refilled condiments, napkins and server workstations.
  • Operated dishwashing machines safely and efficiently.
  • Assisted with unloading deliveries from suppliers into storage areas.
  • Complied with company service standards and adhered to inventory and cash control procedures.
  • Monitored inventory levels of food items used during meal services.
  • Adhered to safety procedures when handling sharp objects or hazardous materials.
  • Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
  • Organized take-out orders for customers who requested them.
  • Prepared beverages such as coffee, tea, soda.
  • Set up, restocked and cleaned dining areas.
  • Stocked supplies such as food, dishes, utensils, and cleaning materials.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
  • Performed opening and closing duties such as setting up workstations with necessary supplies.
  • Operated cash register to process cash, check, and credit card transactions.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.

Education

EdOptions
Prescott, AZ

Skills

  • Food preparation
  • Kitchen safety
  • Inventory management
  • Equipment operation
  • Customer service
  • Productivity and efficiency
  • Working quickly
  • Strong work ethic
  • Dishwashing and sanitization
  • Food labeling
  • Order taking accuracy
  • Multitasking
  • Fast-paced environment

Certification

  • Food Handlers Certification

Timeline

Food Service Worker

Pepperjacks
01.2019 - 12.2025

EdOptions
Dylan Larson