Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Dylan Leitner

Bay City

Summary

Detail-oriented culinary professional with expertise in kitchen management and food preparation.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook

Bayfield Assisted Living
Bay City, MI
12.2025 - Current
  • Prepared nutritious meals adhering to dietary guidelines for residents with diverse dietary needs.
  • Managed kitchen inventory, ensuring freshness and proper storage of ingredients.
  • Collaborated with staff to develop weekly menus that cater to resident preferences.
  • Trained new kitchen staff on food safety protocols and meal preparation techniques.
  • Oversaw daily kitchen operations, maintaining cleanliness and order in compliance with health regulations.
  • Conducted regular evaluations of meal satisfaction through resident feedback to enhance dining experience.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Prepared diverse cuisines to meet customer dietary needs and preferences, elevating dining experience.

Manager

Burger King
Bay City, MI
06.2020 - 12.2026
  • Supervised daily operations to ensure compliance with health and safety standards.
  • Trained and mentored staff to enhance customer service quality and team efficiency.
  • Implemented inventory management systems to optimize stock levels and reduce waste.
  • Resolved customer complaints effectively, improving overall satisfaction ratings.
  • Managed and motivated employees to be productive and engaged in work.
  • Built high-performing teams through effective recruitment, onboarding, and talent development initiatives.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.

Education

High School Diploma -

Ubly Community Schools
Ubly, MI

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Food presentation
  • Sanitation practices
  • Food handler certification
  • ServSafe certified

Certification

  • ServSafe Certification
  • Food Handling Certification

Timeline

Cook

Bayfield Assisted Living
12.2025 - Current

Manager

Burger King
06.2020 - 12.2026

High School Diploma -

Ubly Community Schools
Dylan Leitner