Dylan Redick

Warmed pastries to enhance freshness and presentation.

Prepared products according to established recipes and standards.

Crafted drinks with precision to meet customer preferences.

Focused on creating positive customer experiences and building rapport.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.