Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Easton Buttell

Sacramento,CA

Summary

High-energy restaurant management professional offers proven skills in strengthening operational procedures, enhancing team productivity and streamlining processes. Adaptable in changing environments with strategic decision-making skills. Performance-oriented and hardworking to create approaches to boost long-term business success.

Proactive Assistant General Manager with history of success managing operations, building teams and equipping employees with skills to independently handle business needs. Offers progressive experience combined with sound judgement and good problem-solving abilities. Strong record of surpassing organizational goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Assistant General Manager

Buckhorn Bbq
2021.11 - Current
  • Managed team schedule with eye for coverage needs and individual strengths.
  • Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability.
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Enforced quality assurance protocols to deliver ideal customer experiences.
  • Trained new employees on proper protocols and customer service standards.
  • Assisted in recruiting, hiring and training of team members.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.
  • Handled cash accurately and prepared deposits.

Team Member

Chipotle Grill
2020.12 - 2021.11
  • Operated register to process payments and collect cash payment for order totals.
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.

Education

High School Diploma -

Joseph A. Gregori High School
Modesto, CA
05.2020

Skills

  • Team Leadership Expertise
  • Business Operations Knowledge
  • Inventory Control
  • Food Safety and Sanitation
  • Budgeting and Cost Control
  • Brand Standards Audits
  • Cash Register Operations
  • Staff Management
  • Inventory Tracking and Management
  • Desktops, Laptops and Mobile Devices
  • Hiring and Onboarding
  • Dining Room Management

Certification

Food handler certification

RBS certifiacation

Timeline

Assistant General Manager

Buckhorn Bbq
2021.11 - Current

Team Member

Chipotle Grill
2020.12 - 2021.11

High School Diploma -

Joseph A. Gregori High School

Food handler certification

RBS certifiacation

Easton Buttell